92.223.105.107
GHOST, LU


Seen 57 times between April 25th, 2024 and April 25th, 2024.


General Info Open in Search

Geo Luxembourg, Luxembourg (LU) —
AS AS202422 - GHOST, LU
Note: An IP might be announced by multiple ASs. This is not shown.
Registrar RIPENCC
Route 92.223.105.0/24 (Route of ASN)

Recent Screenshots

Direct hits
Summary of pages hosted on this IP

Recent scans (57 total) Show all

URL Age
travele1click.com/admin/telus/webmail.telus/webmail/ccdetails.html 4 years
travele1click.com/admin/telus/webmail.telus/webmail/ccdetails.html 4 years
travele1click.com/admin/telus/webmail.telus/webmail/ccdetails.html 4 years
selecome.com/bnpparibas-fr 4 years
atmatthew.com/remittance.jar 4 years

No incoming hits
Nothing talked to this IP

Recent screenshots
Screenshots of pages hosted on this IP

Related infrastructure
Summary of infrastructure which pages hosted on this IP frequently talked to

WHOIS for 92.223.105.107


inetnum:        92.223.105.0 - 92.223.105.255
descr:          G-Core Labs Customer assignment
netname:        GCL-CUSTOMER-LU
country:        LU
admin-c:        LA5122-RIPE
tech-c:         LA5122-RIPE
status:         ASSIGNED PA
geoloc:         49.58014 6.11042
mnt-by:         GCL1-MNT
created:        2023-01-12T10:48:37Z
last-modified:  2023-01-12T10:48:37Z
source:         RIPE

person:         LIR Admin
address:        G-Core Labs S.A.
address:        2 Rue Edmond Reuter
address:        5326 Contern
phone:          +35220880507
nic-hdl:        LA5122-RIPE
mnt-by:         GCL1-MNT
created:        2012-12-05T15:05:34Z
last-modified:  2023-07-17T19:38:48Z
source:         RIPE # Filtered

route:          92.223.105.0/24
descr:          GCL-92.223-105
origin:         AS199524
mnt-by:         GCL1-MNT
created:        2016-07-07T10:01:57Z
last-modified:  2016-07-07T10:01:57Z
source:         RIPE

route:          92.223.105.0/24
descr:          GCL-92-223-105-0-24
origin:         AS202422
mnt-by:         GCL1-MNT
created:        2019-06-26T15:15:15Z
last-modified:  2019-06-26T15:15:15Z
source:         RIPE