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A WILD FOOD FORAGING GUIDE TO THE EDIBLE AND MEDICINAL WILD PLANTS OF BRITAIN
AND IRELAND



Hi, I’m Robin Harford, since 2008 I have taught hundreds of thousands of people
how to use wild plants as food and medicine.

My in-person foraging courses were recently listed #1 in the country by BBC
Countryfile. I’ve also published a few foraging books.


ARTICLES

I’ve been told that I have a very unique approach to foraging and nature
connection. This section explores some of my thinking on our relationship with
plants – Read more.


FIND A PLANT

A comprehensive A to Z directory of wild plants. You’ll learn their past and
present uses as food and medicine. I regularly update it – Read more.


MAGAZINE

A monthly, digital publication for people who love plants. I reserve a
significant amount of my work, exclusively for my magazine community – Read
more.


PODCAST

An audio journey through the wonderfully wild world of plants exploring their
past and present uses in human culture. The show has been downloaded over
200,000 times by people in over forty countries – Read more.


RECIPES

In this section, you can find hundreds of my recipes grouped by specific plants
– Read more.


VIDEOS

A small selection of videos that I have produced. It’s early days – Read more.


WHAT’S IN SEASON?

I’ll show you which plants to harvest each month as you forage through the year
– Read more.


ABOUT ROBIN HARFORD





Robin Harford is a plant forager, ethnobotanical researcher and wild food
educator. He is the author of the bestselling Edible and Medicinal Wild Plants
of Britain and Ireland.

He established his wild food foraging school in 2008, and his foraging courses
were recently voted #1 in the country by BBC Countryfile.

Robin is the creator of eatweeds.co.uk, listed in The Times Top 50 websites for
food and drink.

He has travelled extensively, documenting and recording wild food plants’
traditional and local uses in indigenous cultures. His work has taken him to
Africa, India, SE Asia, Europe and the USA.

Robin occasionally appears on national and local radio and television.

He has been recommended in BBC Good Food magazine, Sainsbury’s magazine, The
Guardian, The Times, The Independent, The Daily Telegraph, etc.

He is a member of the Society of Ethnobotany, the Botanical Society of Britain
and Ireland, the Herb Society and a founding member of the Association of
Foragers.

You can contact him here.


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