212.45.99.115
ILSOLE24ORE Gruppo 24 ORE, IT


Seen 38 times between May 1st, 2024 and May 1st, 2024.


General Info Open in Search

Geo Italy (IT) —
AS AS12650 - ILSOLE24ORE Gruppo 24 ORE, IT
Note: An IP might be announced by multiple ASs. This is not shown.
Registrar RIPENCC
Route 212.45.96.0/21 (Route of ASN)
PTR host115.99-45-212.ilsole24ore.com(PTR record of primary IP)

Recent Screenshots

No direct hits
Nothing is hosted on this IP

Incoming hits
Summary of pages that talked to this IP

Recent scans (38 total) Show all

URL Age
mercati.ilsole24ore.com/tassi-e-valute/tassi/tassi-bce 2 years
www.ilsole24ore.com 2 years
www.ilsole24ore.com 2 years
www.ilsole24ore.com 2 years
www.ilsole24ore.com 2 years

Related screenshots
Screenshots of pages that talked to this IP

WHOIS for 212.45.99.115


inetnum:        212.45.99.0 - 212.45.99.255
netname:        ILSOLE24ORE-GROUP
descr:          Il Sole 24 Ore Company Services
descr:          Via Castellanza, 11 Milano
country:        IT
admin-c:        VV22-RIPE
tech-c:         MB10532-RIPE
status:         ASSIGNED PA
mnt-by:         SOLE24ORE-MNT
created:        2010-07-16T13:31:51Z
last-modified:  2023-11-16T09:04:11Z
source:         RIPE # Filtered

person:         Matteo Bona
address:        Via Monterosa 91
phone:          +39 02 30221
nic-hdl:        MB10532-RIPE
created:        2005-06-10T13:42:38Z
last-modified:  2020-06-04T07:30:40Z
source:         RIPE # Filtered
mnt-by:         SOLE24ORE-MNT

person:         Vittorio Vignati
address:        Via Monte Rosa, 91
address:        I - 20149 - Milano
address:        ITALY
phone:          +39 02 30223796
fax-no:         +39 02 30223227
nic-hdl:        VV22-RIPE
created:        1970-01-01T00:00:00Z
last-modified:  2020-06-04T07:30:39Z
source:         RIPE # Filtered
mnt-by:         SOLE24ORE-MNT

route:          212.45.96.0/21
descr:          ILSOLE24ORE-BB
origin:         AS12650
remarks:        Il Sole 24 Ore
mnt-by:         SOLE24H-MNT
created:        2009-12-23T16:50:19Z
last-modified:  2009-12-23T16:50:19Z
source:         RIPE