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MARU BHAJIYA CHUTNEY

Maru Bhajiya, a popular street food from Kenya that has found its place in the
heart of so many Indians is incomplete without its humble accompaniment, bhajiya
chutney. This duo…

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PALAK PANEER CIGARS

Savory creamy palak paneer wrapped in crunchy phyllo, these Palak Paneer Cigars
are the perfect appetizer for your next gathering. Keep reading for the recipe
and tutorial! Palak Paneer Cigars…

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MOOLI KI CHURI

Mooli ki churi, also known as mooli laccha is a seasonal winter salad made with
daikon radish and the perfect refreshing side to those warm winter meals. Mooli
ki Churi You’ve…

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MAKKI KI ROTI

Makki ki Roti is a traditional North Indian recipe which is made using makki ka
atta also known as maize flour or corn meal. Northern Roots Makki ki Roti holds
a significant…

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SARSON KA SAAG

Sarson Ka Saag:  spicy mustard greens, a quintessential winter staple in
Northern India. Served with makki ki roti + gud. What is Saag Saag is the
general term for cooked…

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GAJAR KA HALWA

Gajar ka halwa, also known as Gajrela is a classic Indian dessert made with
grated carrots, milk, sugar, and warming spices.  What is Gajar ka Halwa A
quintessential Indian dessert,…

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MARU BHAJIYA CHUTNEY

Maru Bhajiya, a popular street food from Kenya that has found its place in the
heart of so many Indians…

Read More


PALAK PANEER CIGARS

Savory creamy palak paneer wrapped in crunchy phyllo, these Palak Paneer Cigars
are the perfect appetizer for your next gathering.…

Read More


MOOLI KI CHURI

Mooli ki churi, also known as mooli laccha is a seasonal winter salad made with
daikon radish and the perfect refreshing…

Read More


MAKKI KI ROTI

Makki ki Roti is a traditional North Indian recipe which is made using makki ka
atta also known as maize flour or…

Read More


SARSON KA SAAG

Sarson Ka Saag:  spicy mustard greens, a quintessential winter staple in
Northern India. Served with makki ki roti + gud.…

Read More


GAJAR KA HALWA

Gajar ka halwa, also known as Gajrela is a classic Indian dessert made with
grated carrots, milk, sugar, and warming…

Read More


CITRUS BEET AND ARUGULA SALAD

This Citrus Beet and Arugula Salad is so simple and flavorful! Perfect for
entertaining, it’s made with arugula and roasted beets,…

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CELEBRATING DIWALI AS A GROUP

Celebrating Diwali As a Group: Ideas for Classrooms, Offices, Neighborhoods, and
More Diwali, the Festival of Lights, is a joyous…

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DOODH POHA 

Doodh Poha: A sweet milk based dessert recipe prepared with rice flakes flavored
with saffron and cardamom made on the festival…

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KADOO KE LADOO: PUMPKIN SPICE LADOOS

Kadoo ke Ladoo: Pumpkin Spice Ladoos are a unique twist on the traditional
Indian sweet, ladoo. Ladoos + Festive Season…

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Welcome! I'm Nisha, creator of Love Laugh Mirch. I'm a mom, wife, believer and
writer. As a 'Global Desi' I'm passionate about family recipes passed down
through generations and Indian culture. Join me here as I share recipes,
motherhood moments and life's mirch masala.

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Categories Select Category 3 Things Thursday Appetizers Baking Culture Desserts
Diwali DIY Drinks Fashion Friday Favorites Giveaway Gluten Free Holi Home &
Decor Home Remedies Karwachauth Life Mains Masala Minute Interview Motherhood
Raksha Bandhan Recipes Restaurant Review Sides Spices & Oils Sponsored Style
Travel Uncategorized



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CATEGORIES

Categories Select Category 3 Things Thursday Appetizers Baking Culture Desserts
Diwali DIY Drinks Fashion Friday Favorites Giveaway Gluten Free Holi Home &
Decor Home Remedies Karwachauth Life Mains Masala Minute Interview Motherhood
Raksha Bandhan Recipes Restaurant Review Sides Spices & Oils Sponsored Style
Travel Uncategorized


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