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CHRIS:


CHRIS SHEPHERD

is bringing something new to the table.
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CHRIS: HUNGRY.


EAT LIKE A LOCAL

WEEKLY EPISODES

Airing September 16
Forget the latest trends and join Chris as he heads straight for the
undiscovered, under-appreciated, and unbelievable flavors hidden in plain sight.
Sometimes weird. Often surprising. Always tasty.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

1/7


CHRIS: HOSTING.


TABLE TO STAGE

CONVERSATION SERIES

On Sale Soon
We’d try to tell you where Chris will take the conversation, but to be honest,
you never really know. We’ll put a $20 on unforgettable flavors, plain-spoken
points of view, and a few well-placed expletives.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

2/7


CHRIS: SAUSAGING.


FULL TILT FOODS

DELICIOUS YOU DIDN’T SEE COMING.

On Shelves Soon
Not your run-of-the-mill meats and market provisions, because the world doesn’t
need another ham from the Black Forest. First up: really (really) good sausage.
Retail and wholesale.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

3/7


CHRIS: SWIRLING.


WINE GUY WEDNESDAY

CULTUREMAP

Read Articles
Every week, Chris finds a compelling excuse to do what he’d be doing
anyway—exploring Houston one glass of wine at a time, with an open mind and
plenty of designated drivers on speed dial.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

4/7


CHRIS: CONCOCTING.


COOK LIKE A LOCAL

COOKBOOK

Purchase Book
In his groundbreaking cookbook, Chris takes hyper-specific context—Houston’s
diverse culinary scene—to share universal perspectives on how we interact with
our community.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

5/7


CHRIS: GIVING BACK.


SOUTHERN SMOKE FOUNDATION

NONPROFIT

Learn more
Chris co-launched SSF to provide much-needed resources for F&B workers across
the country. Learn about its mission, kickass festival, and how you can get
involved.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

6/7


CHRIS: READY.


CONSULTING & PRIVATE EVENTS

HELLO@CHRISSHEPHERD.IS

Get in touch
Whether you need a world-class perspective on your culinary space or simply want
to eat world-class food at your next private event, Chris is always ready to
cook up something unforgettable.

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

7/7


FOR F*CK’S SAKE, DON’T BE BLAND.

Chris Shepherd is a Houston-based chef, restaurateur, and entrepreneur who’s
been recognized with one James Beard Award, two James Beard Nominations, and
“Best Of” list appearances in GQ, Food & Wine, Bon Appetit, Esquire, and many
others.

That said, he’d rather talk about anything else—namely, fish sauce. Hit him up.

 * hello@chrisshepherd.is
 * Instagram
 * LinkedIn

© 2023 Chris Shepherd. Site by Principle and Kudos NYC.

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© 2023 Chris Shepherd. Site by Principle and Kudos NYC.