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Text Content

 * Menu
 * Gift Cards
 * Chefs
 * Contact
 * Reservation Policy




TASTING EXPERIENCE


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TASTING EXPERIENCE





A MODERN TAKE

 




ABOUT US

With only two seatings per night at an 18-person chef’s counter, Hidden Omakase
offers an ultra-exclusive, intimate dining experience that is meticulously
curated by chef Marcos Juarez. Hidden Omakase welcomes guests with an open mind
and an adventurous palette, ready for a luxurious tasting menu prepared with the
finest ingredients sourced from Japan and all over the world.

Contact Us


CHEF SELECTED TASTING MENUS

 

People come for the food but stay for the company. Hidden Omakase guests are on
a first-name basis with its talented chefs, thanks to the restaurant’s small and
intimate setting.

Previously at Uchiko, industry veteran Chef Marcos Juarez brings his expertise
and rich cultural background to create a truly unique culinary experience.




CHEF SELECTED TASTING MENUS

 

People come for the food but stay for the company. Hidden Omakase guests are on
a first-name basis with its talented chefs, thanks to the restaurant’s small and
intimate setting.

Previously at Uchiko, industry veteran Chef Marcos Juarez brings his expertise
and rich cultural background to create a truly unique culinary experience.




MAKE A RESERVATION

Reserve a seat for Hidden Omakase’s intimate culinary experience through Resy.

Reservation Policy >>





MEET OUR CHEFS


CHEF MARCOS

Chef Marcos Juarez has been with Hidden Omakase since November 2022 and came to
us most recently from Uchi where he spent a large portion of his career –
assisting in the opening of the Denver location, then Miami before returning to
Houston. Chef Marcos grew up in Lubbock with six siblings. His oldest sister was
always cooking for him and that’s where his passion started. They still cook
Thanksgiving together annually.

Three weeks after graduating high school, he headed to Austin to go to culinary
school and got his associate degree from the Art Institute of Austin. When in
school he took a Japanese course and realized he really wanted to work in this
industry and started researching.  He worked and learned under amazing chefs for
five years at Austin’s APPLE campus but he wanted to make the switch to
Japanese/Sushi cuisine. Chef Marcos got a job at a mom and pop sushi restaurant
called Sushi NiNi in Austin and from there moved around before starting at the
coveted Uchi in 2017 where he learned from the best.

Chef Marcos brings his 14 years of experience to Hidden Omakase, he enjoys
collaborating with the rest of the team, sharing his love of cooking this style
of food with Houstonians.

 





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5353 W. ALABAMA ST #102
HOUSTON, TX 77056


PHONE: (713) 496-2633

 

If you’re looking to reserve a seat for Hidden Omakase’s intimate culinary
experience, please use the Resy link. For all other inquiries, please leave a
message and we’ll get back to you as soon as possible.

Name

Email Address

Message

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RESERVATION POLICY

Reservations are released online two weeks in advance at midnight.

Seatings are offered at:

Thursday | 6:00pm and 8:30pm 

Friday & Saturday | 6:30pm and 9pm

Sunday | 5:00pm and 7:30pm 

Reservations are made exclusively through Resy and cannot be made via phone or
email. For parties fourteen or larger please email info@hiddenomakase.com

The current cost per person is $175.00. Credit card is required to secure your
reservation. We will charge the full amount of the dinner ($175 per guest) in
the event of a no-show, cancellation or decreasing  the number of guests within
(7) days of the reserved date.

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