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industry, all strongly committed to sustainable development and best
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* Now open for entries: Fi Europe Innovation Awards with new ...
* Innovation & inspiration: World-leading ingredients show Fi & Hi ...
* Reuniting the international food & drink ingredients industry
* MULTIVAC awards the prize to a microplastics researcher
* “Straight talking on circularity” Schoeller Allibert to showcase ...
* Now open for entries: Fi Europe Innovation Awards with new ...
* Innovation & inspiration: World-leading ingredients show Fi & Hi ...
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HIGHVIEW CAPITAL ACQUIRES WILMAR, TO MERGE WITH RANDALL FOODS
Combination creates a leading provider of protein processing, packaging and
distribution services
Highview Capital ("Highview") today announced it has acquired Jobbers Meat
Packing Co., doing business as WilMar ("WilMar"). WilMar, a protein processor
specializing in ground beef solutions, will merge with Highview's portfolio
company, Randall Foods ("Randall").
Read more ...
“STRAIGHT TALKING ON CIRCULARITY” SCHOELLER ALLIBERT TO SHOWCASE CIRCULINE® AT
IMHX 2022
Schoeller Allibert, a leading manufacturer of sustainable returnable packaging
for cross-industry applications, will be showcasing its Circuline® range of
sustainability-focused supply chain packaging solutions at the upcoming IMHX
event. Held 6-8 September 2022 at the NEC in Birmingham, UK, the exhibition
brings together retailers, manufacturers and logistics businesses to explore the
latest in supply chain technology.
Read more ...
NOW OPEN FOR ENTRIES: FI EUROPE INNOVATION AWARDS WITH NEW CATEGORY
Entries for the renowned Fi Europe Innovation awards are now open, and
applications can be submitted online until 7 October. The majority of the awards
are only open to Fi Europe exhibitors but, this year, a brand new category "Food
Training & Education" has been added, which is open to non-exhibitors.
Read more ...
KM PACKAGING APPOINTS FRANCES BUSBY AS MANAGING DIRECTOR
Global flexible packaging and lidding films supplier KM Packaging is pleased to
announce the appointment of Frances Busby in the role of Managing Director.
Former MD Charles Smithson said: "Frances and KM have shared values of trust,
ownership, passion, and innovation. And during her very successful career,
Frances has accumulated immense experience in highly customer-focused
businesses.”
Read more ...
PLANT-BASED MEAT NOW CHEAPER ON AVERAGE THAN MEAT IN NETHERLANDS
Findings come from Questionmark survey commissioned by ProVeg International
Meat, dairy products, vegetables, fruit, bread, petrol… everything has become
more expensive due to inflation and high raw material prices.
Everything, except plant-based meat alternatives.
Read more ...
JOINED-UP APPROACH HELPS POINT THE WAY TO A FUTURE ANTIBIOTIC FREE POULTRY
SECTOR
33rd Poultry Science Symposium (PSS) – Pre and probiotics: nutritional,
veterinary and production perspectives
An all-encompassing approach to exploring the future of a reduced or antibiotic
free sector will form the topic of the 33rd Poultry Science Symposium (PSS)
taking place at Clare College, Cambridge on 22-24 August 2022.
Read more ...
STEENS’ KEY ELEMENTS OF POULTRY: THIGH, DRUM AND PRIME-WING IN FURTHER
PROCESSING
Poultry processors count on machinery to deliver their daily needed capacity.
With processors having a huge quantity of poultry meat to be processed every
day, the pressure to deliver is always an invisible hand, driving an entire
production hall. Luckily, STEEN can contribute to these guys. Here is what makes
the difference.
Read more ...
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