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Inspired by a recipe in the newspaper. View Online » Get the Magazine Give a Gift This Week's Must-Make Recipe I found this recipe in a newspaper and adapted it to fit our tastes. They're very much like the ones served at a local restaurant. A cucumber yogurt sauce adds an authentic finishing touch. —Ruth Stahl, Shepherd, Montana Get the Recipe EDITOR'S PICKS 40 Summer Potluck Salads for Your Cookouts » 47 Recipes to Make with That Pint of Cherry Tomatoes » YOU'LL ALSO LOVE People Are Obsessed with Summer Garden Pasta » Taste Test: The Best Italian Sausage Links » GET COOKIN' Labor Day Recipes Pasta Casseroles Sheet Pan Suppers Pumpkin Desserts EXCLUSIVE OFFER Enjoy 1 Year for Only $8 Wait till you see our editors' Top 10 favorites in the next issue! Plus, get surefire tips from our Test Kitchen for guaranteed success. Subscribe now and save 77% off the cover price! Get the Magazine THIS MONTH'S CONTEST Cooking with Fire Submit Your Recipe → $500 Grand Prize Know someone who would like this newsletter? Tell them to sign up! 1610 North 2nd Street, Suite 102, Milwaukee, WI 53212 This email was sent to: PRIVACY POLICY MANAGE PREFERENCES UNSUBSCRIBE