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Text Content

 * Rama – Home
 * Home
 * About Us
 * Events & Promotions
 * Menu
 * Gallery
 * Testimonials
 * Contact & Reservations



   
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ABOUT US

Bluefin is about chic Japanese fusion restaurant. Decorated largely in glass and
cool colors with wood floors, Bluefin exudes a ‘modern feel’ yet still retains
its Japanese restaurant vibes by the Sushi Bar and two newly revamped Teppanyaki
counters by the window overlooking Kuta’s ever busy street scene.

For romantic dining, the non smoking and lounge areas provide an idyllic
background. The teppanyaki tables with charismatic chefs presenting a cooking
attraction offer a memorable moment and fun family times. For classic Japanese
sushi lovers, watching the sushi chefs in action behind the sushi bar is a joy
to behold. Experience Elegant Japanese Fusion in a Modern Ambience.

For romantic dining, the non smoking and lounge areas provide an idyllic
background. The teppanyaki tables with charismatic chefs presenting a cooking
attraction offer a memorable moment and fun family times. For classic Japanese
sushi lovers, watching the sushi chefs in action behind the sushi bar is a joy
to behold. Experience Elegant Japanese Fusion in a Modern Ambience.

OPENING HOURS : 11 am – 12 midnight
FACILITIES : Teppanyaki Counter, (smoking & non-smoking area), Sushi Bar
(non-smoking area), VIP room (non-smoking area)
SEATING CAPACITY : 77 free seating, 3 teppanyaki counter
Complex Kuta Sidewalk, Jl. Kartika Plaza, Kuta – Bali




EVENTS & PROMOTIONS





MENU

VIEW OUR MENU

Tanin Don
Dobin Mushi
Salmon
Suprime Funa Sashimi



GALLERY

VIEW OUR GALLERY




TESTIMONIALS

Guest Comment
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“AMAZING TEPPANYAKI EXPERIENCE”

 

WHILE LOOKING FOR A PLACE FOR DINNER, THANKFULLY WE CAME UPON BLUEFIN.
AFTER READING A COUPLE REVIEWS AND SEEING THE STYLE AND ATMOSPHERE OF THE PLACE,
WE DECIDED TO TRY IT.
IT WAS DEFINITELY AN AMAZING PLACE, MAYBE EVEN ONE OF THE BEST RESTAURANTS I
HAVE BEEN TO MY LIFE!
THE SERVICE WAS PERFECT, ALL THE EMPLOYEES AND THE COOK HAD A GREAT ATTITUDE!
THE COOK WAS THE BEST, HE WAS SO NICE AND ATTENTIVE TO ALL OF US THROUGH THE
DINNER, HE WAS REALLY PATIENT
WITH THE KIDS OF THE FAMILY IN OUR GROUP TOO. THE FOOD HAD PERFECT TASTE TOO!
GREAT QUALITY OF MEATS AND SEAFOOD.
IN TOTAL WE SPEND $33 EACH AND IT WAS WORTHY EVERY PENNY. I HIGHLY RECOMMEND TO
EVERY PERSON LOOKING FOR A GOOD PLACE TO EAT IN BALI.

 

EMMELLYYY
CHICAGO, ILLINOIS

“A MUST IN BALI”

 

LOOKING FOR GOOD FOOD AND GREAT ENTERTAINMENT? THEN BLUEFIN IS FOR YOU. THE FOOD
IS FIRST CLASS, PREPARED
IN FRONT OF YOU BY HIGHLY SKILLED CHEFS. TEPPANYAKI IS ONE OF OUR FAVOURITES,
HOWEVER THE AL A CARTE IS JUST
AS GOOD. IT DOES TAKE A LITTLE WHILE FOR THE FOOD TO COME OUT AS THE PREPARATION
AND PRESENTATION IS
AMAZING.

 

NEIL S
PERTH

“THE BEST TIME EVER”

 

I HAD NEVER BEEN TO TEPPANYAKI BEFORE, WELL TRUST ME I HAD ‘THE BEST TIME EVER’.
THE TEPPANYAKI CHEFS
WERE AMAZING SUCH GOOD FUN, GOOD SPORTS AND VERY FRIENDLY. THE INTERACTIVE
PARTICIPATION BETWEEN CHEF
AND DINER WAS HILARIOUS ESPECIALLY THE ‘RAW EGG’ PART. LOL
WE HAD TO GET BEHIND THE GRILL BESIDE OUR CHEFS TWO AT A TIME AND PUT THE LARGE
BLUE CHEFS HAT ON. NEXT
WE HAD TO CATCH THE RAW EGG ON OUR SPATULA AND TO THROW IT UP INTO OUR
HATS!!!!!!! WE HAD SORE BELLY’S
FROM LAUGHING AS THE RAW EGGS MISSED THE HATS AND EITHER SMASHED ON THE FLOOR OR
SMASHED ELSEWHERE!!!!
THERE WAS MORE HILARITY TO COME BUT HEY ‘HAVE TO TRY IT FOR YOURSELVES’ CAN’T
TELL YOU EVERYTHING.
WILL DEFINITELY GO BACK.

 

SUSAN D
PERTH, AUSTRALIA

“MOST ENJOYABLE DINNER IN BALI”

 

WE BOOKED THIS RESTAURANT GIVEN WHAT TRAVELERS SAID ABOUT IT IN TRIPADVISOR AS
BEING THE BEST TEPPANYAKI
PLACE IN BALI. WE WERE ABSOLUTELY DELIGHTED WE CHOSE THE PLACE AS WE HAD THE
MOST FUN, ALMOST AN
ENDLESS NIGHT OF LAUGHTER, AND GREAT FOOD AND COCKTAILS AS WELL.
WE HAD AGUS AND YUDA AS OUR TEPPANYAKI CHEFS AND BOY, DID THEY ENTERTAIN US FROM
START TO FINISH! IT WAS
THE MOST ENTERTAINING TEPPANYAKI EXPERIENCE WE’VE EVER HAD, AND WE HAVE BEEN
THROUGH A FEW.
THE MEATS WERE DONE TO PERFECTION – TENDER, JUICY AND WITH LOTS OF FLAVOR. THE
SEAFOOD – MACKEREL,
SCALLOPS, SALMON, LOBSTER AND AND PRAWNS – WERE EQUALLY TASTY. CONSIDERING WE
HAD WAGYU AND LOBSTER AS
PART OF THE SET MENUS WE CHOSE, IT IS NOT TOO PRICEY AS SUCH. WE DID HAVE A FEW
COCKTAILS AND THEY ALWAYS
ADD UP TO THE BILL. PARTICIPATING IN CHOPPING EGGS, CATCHING BOWLS OF RICE, ETC.
WAS FUN! GIVE IT A GO!
WE WOULD DEFINITELY RETURN TO BLUEFIN IF WE GET BACK TO BALI AGAIN – AND GIVEN
WHAT A FABULOUS TIME WE
HAD, IT IS A CERTAINTY THAT WE WILL BE BACK.

 

IVY B
HAARLEM, THE NETHERLANDS





CONTACT & RESERVATIONS

CONTACT US :

+62 361 764 100

EMAIL US AT :

info@rama-restaurants-bali.com                                                  
       

JL. KARTIKA PLAZA, KABUPATEN BADUNG, BALI 80361






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