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 1. Learning Center
 2. Knife Skills


BEST KNIVES FOR CUTTING CHEESE (AND OTHER HELPFUL TOOLS)

Contributed by Kathleen Donovan

November 26, 2021800 days ago

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Cheese comes in many shapes and textures, so it should make sense that there are
a variety of kitchen tools for cutting it. With that in mind, we present our
list of the best knives for cutting cheese – from spreading soft goat cheese to
cutting firm Parmesan.




THE BEST KNIVES FOR CHEESE



Cheese knives are the obvious choice for cutting cheese, but they come in many
shapes and sizes.



Cutco’s gadget-style Cheese Knife is best for preparing cheese behind the scenes
to place on a serving tray. It is designed as an all-purpose knife that works
great on all types. The Micro Double-D™ edge glides through cheese and the holes
along the blade prevent it from sticking.







Similar to that knife is the Traditional Cheese Knife. It has all the same great
cutting benefits, but with its triple-riveted handle it is a nice-looking knife
to place on a serving board to allow guests to cut their own.







When you want to chunk out harder cheeses, the Santoku-Style Cheese Knife has a
unique feature that works great. The sharp tip of the knife is ideal for
breaking off chunks of cheese and it’s also perfect for opening cheese
packaging. The blade, designed in the same manner as the other cheese knives,
also offers smooth cutting power. Its smaller blade is good for cutting smaller
blocks of cheese.







When it comes to softer varieties, like goat cheese or cheese spreads, the Mini
Cheese Knife is just the right size. The rounded tip and the smaller length make
it ideal for spreadable cheese. Use the sharp blade to slice goat cheese into
coins.








OTHER KNIVES FOR CUTTING CHEESE



A Stainless Butter Knife can be used for more than just butter, it’s also an
attractive and useful tool for spreading soft cheese, like brie and chevre, and
cheese spreads.







Cutco’s Spatula Spreader is known as a sandwich knife, but it’s also a great
tool for scooping up a generous amount of cream cheese to spread onto bagels.
Bonus! The sharp edge can also be used to cut the bagel in half.







When you need a little heft to cut through hard cheeses, the Gourmet Prep Knife
is a good choice. It’s thicker blade with a sharp Double-D® edge easily slices
through Parmesan, Gruyere, manchego and other hard cheeses.







For cutting large cylindrical cheese, like a large wheel of brie, consider using
a 7-3/4" Petite Slicer. The sharp Double-D® edge and thin blade work really well
for slicing through the full length of the wheel.







A Vegetable Peeler may not seem like it should be on the list, but it’s
invaluable for making cheese curls. The thin decorative slices are easy to make
by running the blade along a block of cheese.







Getting a handle on the best knives for cutting cheese makes serving and eating
it much easier. And who doesn’t want more cheese?




RECOMMENDED TOOLS

   
 * Traditional Cheese Knife
 * Cheese Knife Combo in Gift Box
 * Stainless Butter Knife

ABOUT KATHLEEN DONOVAN

Kathleen Donovan has honed her cutlery expertise over her 20 years as Cutco's
senior social media and public relations coordinator. She has extensive
knowledge of the company's history and its products, and believes that food
brings people together in a way that no other activity can.


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