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ATLANTA MAGAZINE


 * News & Culture
   * Arts & Events
   * Great Reads
   * Atlanta 500
   * Block by Block: Stories from the streets that connect us
   * Women Making a Mark
   * Pride Guide 2022
 * Food & Drink
   * Restaurant Reviews
   * 75 Best Restaurants in Atlanta
   * Best Barbecue
   * 50 Best Tacos
   * 123 Things to Eat on Buford Highway
   * 50 Best Bars
   * Best Breakfast
   * The TOUR Championship Cocktail Contest
 * Home
   * Atlanta Magazine’s HOME Digital Editions
   * Artists & Galleries
   * Design Advice
   * Design News
   * Gardens
   * Real Estate
   * Neighborhoods
   * Real Estate All-Stars
   * Sponsored: Preferred HOME Partner
   * Kitchens for a Cause
   * Georgia Design Awards 2023
 * Life & Style
   * Style
   * School Guide
   * Health & Wellness
   * Top Doctors
   * Top Dentists
   * Sponsored: Physician & Dentist Profiles
   * Buckhead Guidebook
 * Travel
   * Southbound Magazine
   * Southbound Digital Editions
   * 50 Best Things to Do in Georgia
   * Hidden Georgia
   * North Georgia Mountains
   * Great Georgia Hikes
   * Jekyll Island
   * Georgia Travel Guide
   * Gilmer: Ellijay Visitors Guide 2022
   * Alabama Vacation Guide 2023
 * Best of ATL
   * Eat
   * Drink
   * Do
   * Buy
   * Readers’ Choice
 * Magazine
   * Subscription Center
   * Newsletters
   * Digital Editions
   * About Us
   * Contact Us
   * Pitch Us
   * Advertise
   * Custom Media
   * Give Atlanta
   * Employment
     * Careers
     * Internships
   * Archives
   * Where to Find
 * Events
   * Whiskey Festival 2023
   * Upcoming Events
   * Past Events
     * Atlanta Magazine Whiskey Festival 2022
     * 2020 Atlanta Symphony Orchestra Designer Showhouse
     * Atlanta Baby and Beyond
     * Atlanta Magazine Whiskey Festival 2019
     * DINES: A Taste of the City’s Best Restaurants
     * 2019 Modern Style Showhome
     * Best Burger Battle
     * Pinewood Forest Idea Home
     * 2018 Modern Style Showhouses
   * Event Photos
 * Shop




BEST OF ATLANTA

Atlanta Magazine - December 13, 2023


THE BEST PLACES TO EAT AND DRINK IN ATHENS

Christiane Lauterbach - December 29, 2023


THE VERDICT ON 3 NEW ATLANTA RESTAURANTS: BREAKER BREAKER, GRANA DUNWOODY, AND
ALTA TORO

Lia Picard and Sam Worley - December 8, 2023




LATEST STORIES


JAMES BEARD AWARD SEMIFINALIST, SPRING CHEF BRIAN SO TO OPEN BŌM KOREAN

Uncategorized Carly Cooper - January 10, 2024
Brian So needed a change. After leading the kitchen at Spring, a seasonally
driven fine dining restaurant in Marietta, for seven years, he felt like he was
stuck in the same mindset creatively and wanted to explore something else. So,
he looked to his Korean heritage. This summer, he plans to open BŌM, a casual
and lively Korean restaurant steps away from Spring.


UMI’S NEW OMAKASE COUNTER, M BY TASUKU MURAKAMI, PROVES AN INSTANT HIT

Allison Entrekin - January 9, 2024
Umi has long been Buckhead’s go-to spot for special-occasion sushi. Its new
omakase counter, M by Tasuku Murakami, is designed for extra-special occasions.
Situated a floor above the main dining room, the eight-seat space has a serious
following: In the two days after it was announced, it received more than 3,000
reservations. That’s saying something, especially when each seat costs $295.


OCMULGEE NATIONAL PARK AND PRESERVE IS EXPECTED TO BECOME GEORGIA’S FIRST
NATIONAL PARK

Allison Entrekin - January 9, 2024
There are 63 national parks in the United States. If all goes as planned, the
64th will be Ocmulgee National Park and Preserve in central Georgia. While all
new national parks make headlines, this one is bound to attract extra attention.
It will be the first national park comanaged by a forcibly removed Native
American tribe that lived on the land long ago but has not ever returned.


THE VERDICT ON 3 NEW ATLANTA FOOD AND DRINK SPOTS: LITTLE SPARROW, PUNK FOODIE,
AND BURLE’S BAR

Lia Picard - January 8, 2024
Ford Fry’s new French brasserie, pop-ups at Ponce City Market, and a bar tucked
into a plant shop.


AUTHOR TERRY MCDONELL REMINISCES ABOUT A WINTER RETREAT AT FOLLY BEACH

Terry McDonell - January 5, 2024
An author and editor escapes New York for a month of milder temps, bird
spotting, and long walks along the South Carolina coast.


FORMER WOODFIRE GRILL EXEC CHEF TYLER WILLIAMS TO RELAUNCH THE CAFE AT
SCOTTSDALE FARMS

Carly Cooper - January 5, 2024
He’ll utilize seasonal produce from the 200-acrev Milton farm, as well as its
from local purveyors, to create “healthy and interesting” coffee bar food. He’ll
serve items like chia parfaits, overnight oats, fresh juice, gourmet toasts,
housemade Stroopwafels, and nutrient-rich breakfast cookies, along with a
seasonal lunch fare such as tomato soup, vegetable bowls, and salads. Children
can enjoy Bento box-style meals, quesadillas, grilled cheese, gelato sundaes,
and s’more hot chocolate.


AN ATLANTA ENTREPRENEUR FOUNDED A COMPANY THAT WILL DELIVER YOU A PETITE CITRUS
TREE

Lauren Finney Harden - January 4, 2024
Danny Trejo grew up on an 80-acre Florida nursery and grove, where citrus was
all he knew. He also knew it wasn’t what he wanted to do with his life. Instead,
he went into insurance and moved to New York City. But, one day in 2015, he was
walking along a sidewalk in the Flower District and spotted citrus plants from
his father’s farm. “I couldn’t believe the markup!” he says.


ROOM ENVY: A SOFT AND SERENE HOME OFFICE

Lisa Mowry - January 3, 2024
Keeping it simple but elegant, interior designer Shawn Amtower relied on two
winning surfaces for this soft and serene office: white oak and gold/brass tone.
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TOP STORIES


BEST OF ATLANTA 2023: EAT

Atlanta Magazine - December 13, 2023
Our 2023 Best of Atlanta picks for all things food-related—here's where you'll
find great sushi, sandwiches, bread, vegan dishes, soul food, steak, desserts,
and more.


A LOVE LETTER TO K-POP IN ATLANTA

Sara Murphy - December 7, 2023
I’m strolling through Centennial Olympic Park on a warm spring day, rocking a
crop top for the first time—at age 42. It’s black with the word MANIAC scrawled
in thin, neon pink font. As I soak up the sun, I pass many others in the same
shirt. The K-pop group Stray Kids is in town for their “Maniac” world tour, and
Atlanta is overrun by STAYs—the official name for Stray Kids fans like me.


A QUICK GUIDE TO SOME OF ATLANTA’S MOST FUN HOLIDAY EVENTS

Rachel Garbus - December 8, 2023
Whether kid-friendly, pet-friendly, or strictly for adults, Atlanta’s holiday
season has something for everyone. To help to make the most of this year’s
festive fun, we’ve rounded up just a few of the metro's great events, from live
entertainment to Santa meet-and-greets to festive markets to pop-up holiday
bars.


THE VERDICT ON 3 NEW ATLANTA RESTAURANTS: BREAKER BREAKER, GRANA DUNWOODY, AND
ALTA TORO

Lia Picard and Sam Worley - December 8, 2023
The BeltLine gets a seafood shack, Grana's Neapolitan pizza and pasta comes to
Dunwoody, and a Midtown restaurant serves pan-Latin eats in an exciting
atmosphere.


THESE RESCUE HORSES IN MILTON HAVE TWO JOBS: ENJOY LIFE AND BOND WITH SENIORS

Rachel Garbus - December 6, 2023
At Joyous Acres in Milton, a rescue that started as a family pastime is bringing
the healing power of animals to local elders.


MEET ATLANTA’S OWN MIA ISAAC, STAR OF THE HIT HULU SERIES BLACK CAKE

Ronda Racha Penrice - December 15, 2023
On Hulu, the Oprah Winfrey-produced Black Cake is an epic eight-episode
adaptation of the bestselling novel by Charmaine Wilkerson, packed with the
perennial juiciness of murder, mystery, and family secrets unfolding from the
grave. At the center is Atlanta native Mia Isaac, who brings both insight and
heart to the role of Covey. We caught up with the rising star to learn more.


BEST OF ATLANTA 2023: DO

Atlanta Magazine - December 13, 2023
Our 2023 Best of Atlanta picks for things to do—here's where you can play games,
enjoy the arts, catch a show, play mini golf, workout, and more.




NEWS & CULTURE


AN ATLANTA ENTREPRENEUR FOUNDED A COMPANY THAT WILL DELIVER YOU A PETITE CITRUS
TREE

Lauren Finney Harden - January 4, 2024


IS THE ATLANTA ACCENT VANISHING? NOT EXACTLY.

Candice Dyer - January 2, 2024



HOW THE ATLANTA BALLET IS WORKING TO BECOME MORE DIVERSE

Cynthia Bond Perry - December 21, 2023
Seven months into his tenure as executive director of Atlanta Ballet, Tom West
saw a line item on the pay scale that didn’t seem right. Dancers entering the
company under its apprentice program were paid less than $500 a week. Company
leaders noted that apprenticeships are standard practice in the field. But the
low-paying program was one of several barriers faced by young dancers from
historically underrepresented communities—the very dancers Atlanta Ballet has
struggled to attract. Atlanta’s population is close to 50 percent Black, and
until recently, Atlanta Ballet’s roster had only a token few Black artists.
Read more


WHAT’S THE STATE OF BOOK BANS IN GEORGIA SCHOOLS?

Rachel Garbus - December 18, 2023
Challenges to school library books aren’t new, but in recent years they’ve
become a flash point in the larger battle over how we tell the story of America,
particularly to children. So far, So far, Georgia’s seen fewer book bans than
some other states like Florida and Texas, but we’ve seen plenty of controversy
over who reads what. Here’s the latest in the fight over books in Georgia
schools.
Read more


MEET ATLANTA’S OWN MIA ISAAC, STAR OF THE HIT HULU SERIES BLACK CAKE

Ronda Racha Penrice - December 15, 2023
On Hulu, the Oprah Winfrey-produced Black Cake is an epic eight-episode
adaptation of the bestselling novel by Charmaine Wilkerson, packed with the
perennial juiciness of murder, mystery, and family secrets unfolding from the
grave. At the center is Atlanta native Mia Isaac, who brings both insight and
heart to the role of Covey. We caught up with the rising star to learn more.
Read more
Load more


FOOD & DRINK


JAMES BEARD AWARD SEMIFINALIST, SPRING CHEF BRIAN SO TO OPEN BŌM KOREAN

Carly Cooper - January 10, 2024


UMI’S NEW OMAKASE COUNTER, M BY TASUKU MURAKAMI, PROVES AN INSTANT HIT

Allison Entrekin - January 9, 2024



THE VERDICT ON 3 NEW ATLANTA FOOD AND DRINK SPOTS: LITTLE SPARROW, PUNK FOODIE,
AND BURLE’S BAR

Lia Picard - January 8, 2024
Ford Fry’s new French brasserie, pop-ups at Ponce City Market, and a bar tucked
into a plant shop.
Read more


FORMER WOODFIRE GRILL EXEC CHEF TYLER WILLIAMS TO RELAUNCH THE CAFE AT
SCOTTSDALE FARMS

Carly Cooper - January 5, 2024
He’ll utilize seasonal produce from the 200-acrev Milton farm, as well as its
from local purveyors, to create “healthy and interesting” coffee bar food. He’ll
serve items like chia parfaits, overnight oats, fresh juice, gourmet toasts,
housemade Stroopwafels, and nutrient-rich breakfast cookies, along with a
seasonal lunch fare such as tomato soup, vegetable bowls, and salads. Children
can enjoy Bento box-style meals, quesadillas, grilled cheese, gelato sundaes,
and s’more hot chocolate.
Read more


HERE ARE THE MOST ANTICIPATED ATLANTA RESTAURANTS OF 2024

Carly Cooper - January 2, 2024
Each new year in Atlanta brings with it the promise of new places to eat, drink,
and, for 2024 in particular, play, thanks to new concepts from Justin Amick and
William Stallworth (Painted Hospitality), a cabaret at the Works, and a
1990s-themed cocktail bar in Dunwoody—to name a few.
Read more
Load more


ATLANTA MAGAZINE'S HOME


ROOM ENVY: A SOFT AND SERENE HOME OFFICE

Lisa Mowry - January 3, 2024


ROOM ENVY: STATEMENT ART AND FLOOR-TO-CEILING WINDOWS ELEVATE THIS BUCKHEAD
HIGH-RISE

Lisa Mowry - December 18, 2023

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FRANÇOIS & CO.: EXQUISITE IN NATURE, HANDCRAFTED BY DESIGN

Sponsored - November 8, 2023
Celebrating each material’s intrinsic beauty, the François & Co. Collection is
curated with the utmost attention and care, offering a unique ‘whole home
approach’ to artistry and design: from remarkable French oak and limestone
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reclaimed treasures of a 17th century French farmhouse.
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A NEW TOILE PRINT BY A FORMER RESIDENT HIGHLIGHTS ATLANTA LANDMARKS

Lauren Finney Harden - October 16, 2023
Print designer Katie Kime has launched the latest in her cities toile
collection: Atlanta. Kime, who lived here for a few years after attending...
Read more


ROOM ENVY: A COLORFUL DECATUR KITCHEN THAT BLENDS MIDCENTURY STYLE WITH COTTAGE
ELEMENTS

Lisa Mowry - October 11, 2023
For this Decatur house, interior designer Laura Jenkins cleverly blended
midcentury style with cottage elements.
Read more
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that people in the HIV community have a life worth loving.
Read more
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FRANÇOIS & CO.: EXQUISITE IN NATURE, HANDCRAFTED BY DESIGN


Celebrating each material’s intrinsic beauty, the François & Co. Collection is
curated with the utmost attention and care, offering a unique ‘whole home
approach’ to artistry and design: from remarkable French oak and limestone
flooring to elegant bistro countertops, hand-carved modern mantles or even the
reclaimed treasures of a 17th century French farmhouse.
Read more
Sponsored


MUSIC FEST HIGHLIGHTS FUN-FILLED FALL IN AMERICUS


Eleven Haunted History Tours. Twelve train rides. Ninety-nine birthdays.
Hundreds of Civil War re-enactors. And thousands of visitors in town for First
Friday, Downtown Trick-or-Treat, performances at the historic Rylander Theatre,
or the annual Christmas Parade. No event will be bigger than this fall’s one
main event, however – the second annual Americus Music Fest on Saturday, Oct.
21. No doubt, Americus and Sumter County have it going on!
Read more
Sponsored


ENJOY BOURBON & BBQ IN BENSON, NC


If you're craving a weekend escape or just passing through Johnston County, our
unique food and craft beverage scene is not to be missed. Across our charming
towns, you'll discover the stories behind our food and beverages, which pay
homage to North Carolina's rich culinary tradition. Come experience the flavors
of JoCo, from bourbon to BBQ, you won't be disappointed!
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TEN REASONS TO CELEBRATE TEN YEARS OF FOO FOO FESTIVAL


This year, Foo Foo Fest is celebrating its ten-year anniversary November 2nd
through the 13th as Pensacola comes alive and welcomes artists and visitors from
across the country. In honor of this monumental anniversary, we’ve come up with
10 reasons to celebrate 10 amazing years of the Foo Foo Festival. 
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GARRISON BROTHERS HYE FASHIONED TAKEOVER: A MONTH-LONG CELEBRATION OF FLAVOR,
TRADITION, AND GIVING BACK


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mixology mastery, elevating the beloved Old Fashioned cocktail to new heights by
incorporating the smooth, rich flavors of Garrison Brothers Bourbon. 
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