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About
About us Facts Members Our team

Industry
Chocolate Biscuits Confectionery

Workstreams
Regulatory & Scientific affairs Sustainability Economic affairs

Updates
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Treatwell
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Members area

“If chocolate is the answer….the question is irrelevant.”
Kim Knott

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“If you can’t change the world with cookies, how can you change the world?”
Pat Murphy

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“I always saw candy as art.”
Dylan Lauren

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CAOBISCO is the Association of Chocolate, Biscuit and Confectionery Industries
of Europe. We proudly represent more than 13 000 European chocolate, biscuits
and confectionery manufacturing companies, 99% of which are SMEs.

About us


LATEST NEWS

Previous

A GLIMPSE INTO THE CAOBISCO-FUNDED ILO PUBLIC-PRIVATE PARTNERSHIP (PPP) PROJECT
ON THE ELIMINATION OF WORST FORMS OF CHILD LABOUR IN SEASONAL AGRICULTURE IN
HAZELNUT HARVESTING IN TÜRKIYE

December 14, 2023


MERCOSUR: A WINDOW OF OPPORTUNITY FOR THE EU TO OFFER MORE SUGAR ACCESS

September 20, 2023


CAOBISCO APPOINTS ALICIA BELLON MORAL AS THEIR NEW SUSTAINABILITY MANAGER

July 10, 2023


CAOBISCO LEADERSHIP ANNOUNCEMENT: CAN BUHARALI ELECTED AS PRESIDENT

June 21, 2024


URGENT ACTION REQUIRED TO ADDRESS KEY CONCERNS FOR A SUCCESSFUL EUDR
IMPLEMENTATION

June 17, 2024


CAOBISCO WELCOMES LINDT & SPRÜNGLI AS A NEW MEMBER

March 28, 2024


INDUSTRY JOINT LETTER ON THE EU-MERCOSUR AGREEMENT

January 15, 2024


ILO CAOBISCO PPP- QUARTERLY NEWSLETTER

December 18, 2023


A GLIMPSE INTO THE CAOBISCO-FUNDED ILO PUBLIC-PRIVATE PARTNERSHIP (PPP) PROJECT
ON THE ELIMINATION OF WORST FORMS OF CHILD LABOUR IN SEASONAL AGRICULTURE IN
HAZELNUT HARVESTING IN TÜRKIYE

December 14, 2023


MERCOSUR: A WINDOW OF OPPORTUNITY FOR THE EU TO OFFER MORE SUGAR ACCESS

September 20, 2023


CAOBISCO APPOINTS ALICIA BELLON MORAL AS THEIR NEW SUSTAINABILITY MANAGER

July 10, 2023


CAOBISCO LEADERSHIP ANNOUNCEMENT: CAN BUHARALI ELECTED AS PRESIDENT

June 21, 2024


URGENT ACTION REQUIRED TO ADDRESS KEY CONCERNS FOR A SUCCESSFUL EUDR
IMPLEMENTATION

June 17, 2024


CAOBISCO WELCOMES LINDT & SPRÜNGLI AS A NEW MEMBER

March 28, 2024


INDUSTRY JOINT LETTER ON THE EU-MERCOSUR AGREEMENT

January 15, 2024


ILO CAOBISCO PPP- QUARTERLY NEWSLETTER

December 18, 2023


A GLIMPSE INTO THE CAOBISCO-FUNDED ILO PUBLIC-PRIVATE PARTNERSHIP (PPP) PROJECT
ON THE ELIMINATION OF WORST FORMS OF CHILD LABOUR IN SEASONAL AGRICULTURE IN
HAZELNUT HARVESTING IN TÜRKIYE

December 14, 2023


MERCOSUR: A WINDOW OF OPPORTUNITY FOR THE EU TO OFFER MORE SUGAR ACCESS

September 20, 2023


CAOBISCO APPOINTS ALICIA BELLON MORAL AS THEIR NEW SUSTAINABILITY MANAGER

July 10, 2023

Next
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News

WORKSTREAMS

SUSTAINABILITY

EU Chocolate, Biscuits and Confectionery companies have a crucial role to play
in ensuring sustainability of their supply chains. CAOBISCO is committed to
supporting its members in implementing sustainable practices across the three
pillars of sustainability: environmental, social and economic.

ECONOMIC AFFAIRS

CAOBISCO’s priority is to maintain and enhance its export competitiveness by
prevailing and improving market access opportunities through bilateral trade
agreements.

REGULATORY AND SCIENTIFIC AFFAIRS

CAOBISCO and its members give the utmost importance to food safety. The
production, processing, distribution, retail, packaging and labelling of food
stuffs are governed by numerous laws, regulations, codes of practice and
guidance.

Avenue des Nerviens 9-31, 1040 Brussels, Belgium, Tel: +32 2 508 10 21 EU
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