www.fox13news.com Open in urlscan Pro
2a02:26f0:3500:12::1730:1789 Public Scan

Back to summary

Submitted URL:
http://click.e.fox13news.com/?qs=c83b81ded947497d9a7eb2d792712de16d92a0a35ae54b5128c5c0242895d77517b6ee061204075493c062e368df...
Effective URL:
https://www.fox13news.com/dinner-deeas/recipe-chicken-parmesan
Submission: On May 02 via api (May 2nd 2024, 1:31:13 pm UTC) from US — Scanned from DE

Form analysis
2 forms found in the DOM

GET /search

<form autocomplete="off" action="/search" method="get">
  <fieldset><label for="search-site" class="label">Search site</label> <input id="search-site" type="text" placeholder="Search for keywords" name="q" onblur="" onfocus="" autocomplete="off" value="" class="resp_site_search"> <input type="hidden"
      name="ss" value="fb"> <input type="submit" value="Search" class="resp_site_submit"></fieldset>
</form>

https://cloud.e.foxtv.com/newsletter-opt-in

<form data-v-141ffb5e="" id="newsletter-form" target="SFMC-iframe-newsletter_656" action="https://cloud.e.foxtv.com/newsletter-opt-in"><input data-v-141ffb5e="" type="hidden" name="StationID" value="wtvt"> <input data-v-141ffb5e="" value=""
    type="hidden" name="detail"> <input data-v-141ffb5e="" type="hidden" name="form_name" value="daily"> <input data-v-141ffb5e="" type="hidden" name="orig_form" value="daily"> <input data-v-141ffb5e="" type="hidden" name="anon_fpid"> <input
    data-v-141ffb5e="" name="SubscriberKey" type="text" placeholder="Email Address" height="50px" width="90%"> <input data-v-141ffb5e=""
    onclick="document.getElementById('newsletter_656').style.display = 'none';document.getElementById('SFMC-iframe-newsletter_656').style.display = 'block';" type="submit" value="Sign Up" height="50px" width="90%"></form>

Text Content

barsbincheckedcloseclouddown-chevrondownexpandexternal-linkfast-forwardfog01101112131415161718192202122232425262728293303132333435363738394404142434445464756789closenafuture-twcicekeylayersleft-chevronlocationminus-thinminusfullMoonfirstQuarterlastQuarternewMoonwaningCrescentwaningGibbouswaxingCrescentwaxingGibbousnext-buttonpause-buttonpause-iconpause-twcplay-buttonplay-icon-engageplay-iconplay-twcplus-thinpluspoolprecipRainprecipMixprecipRainprecipSnowprev-buttonright-chevronsearchsettingsshowershrinkstar-emptystar-fullstop-buttonsunrisesunsettogglesup-chevronvolumewarningwind
* News
* Weather
* Sports
* Good Day
* We Live Here
* Contests
* More

Watch Live
Expand / Collapse search
☰
Search site

NEWS

* Top Stories
* Local Tampa Bay News
* National
* Consumer
* Health
* Politics
* Seen on TV
* Daily Newsletter
* FOX News Sunday
* Military Appreciation Month

WEATHER

* SkyTower Radar Views
* Interactive Radar
* Live Webcams
* Marine Weather
* Weather Alerts
* Hurricane Safety
* Tropics
* MyFoxHurricane
* FOX Weather

SPORTS

* Buccaneers
* Rays
* Lightning
* No Off Days with Scott Smith
* Weekly Fishing Report
* High School Sports

GOOD DAY

* Traffic
* Charley's World
* Hometown Heroes
* Extraordinary Ordinaries
* Recipes
* First Birthdays

WE LIVE HERE

* What's Right
* Dinner DeeAs
* One Tank Trips
* Theme Parks
* Made in Tampa Bay
* Recipes, Food & Drink
* Tampa Bay History
* Care Force

WATCH LIVE

* How To Stream
* Live FOX 13 Newscasts
* LiveNOW from FOX
* SkyTower Radar Stream
* FOX Weather
* FOX Soul
* 'Call Me Kat' Kitten Cam
* FOX Live Feed Central
* NASA TV

MONEY

* Consumer
* Personal Finance
* The Economy
* Small Business

ENTERTAINMENT

* Headlines
* Trending Stories
* FOX Shows
* What's on FOX 13
* Contests

REGIONAL NEWS

* Orlando News - FOX 35 Orlando
* Gainesville News - FOX 51 Gainesville
* Atlanta News - FOX 5 Atlanta

ABOUT US

* Meet the FOX 13 team
* TV Listings
* Jobs & Internships
* WTVT History
* Closed Captioning
* FCC Public File
* FCC Applications
* Contact Us

RECIPE: CHICKEN PARMESAN

By Chef Frankie Schittino
Published May 2, 2024 5:30am EDT
Dinner DeeAs
FOX 13 News

* Copy Link
* Email
* Facebook
* Twitter

* LinkedIn
* Reddit

We're making a classic Italian-American dish, Chicken Parmesan' - breaded
chicken with pasta and marinara sauce. This recipe comes from Chef Frankie
Schittino, the man behind Frankie's Italian Chophouse and Cafe Cibo in St Pete.

Click here for a printer-friendly version of the recipe below. If you make it,
let us know how it turns out!

Email us, DinnerDeeAs@fox.com or message us on Facebook or Instagram.

MARINARA SAUCE

INGREDIENTS

* 2 cans (28 oz each) crushed or ground tomatoes (your favorite brand)
* 1 medium onion, chopped (or large onion if preferred)
* 4 cloves garlic, finely chopped
* ¼ cup extra virgin olive oil
* 2 tbsp sea salt
* ½ tsp black pepper
* ¼ tsp crushed red pepper flakes
* 2 tbsp sugar
* fresh basil, handful, torn (to be added later)

DIRECTIONS

1. Heat olive oil over medium heat until hot, then sauté onions until
translucent (2-3 minutes).
2. Add garlic and cook for another minute, making sure not to overcook and stir
constantly.
3. Add both cans of tomatoes to pot, then rinse each can with water and add
water in also, including an extra full can of water.
4. Incorporate sea salt, black pepper, red pepper flakes, and sugar, stirring
well.
5. Bring to boil, then lower to simmer, uncovered, for 30 minutes. Adjust water
as needed for desired thickness.
6. Towards end of cooking, add torn fresh basil.

CHICKEN PARMESAN

INGREDIENTS

* 2 cups panko breadcrumbs
* ½ cup Parmesan cheese (for breading)
* 1 tbsp fresh or dried parsley
* 1 tbsp garlic salt
* 1 tsp black pepper
* 3 large eggs, beaten
* 1 cup all-purpose flour
* 4 chicken breasts, pounded evenly
* vegetable oil, for frying
* marinara sauce (see recipe above)
* 1 cup Parmesan cheese (to top chicken for baking)
* 4 large slices fresh mozzarella cheese
* 1 lb angel hair pasta (or pasta of your choice)
* pinch sea salt
* extra virgin olive oil, for drizzling
* fresh basil leaves, torn
* additional fresh Parmesan cheese, for serving pasta

DIRECTIONS

1. Mix breadcrumbs, ½ cup Parmesan cheese, parsley, garlic salt, and pepper to
create breading mixture.
2. Beat eggs in separate bowl for egg wash.
3. Dredge each chicken breast in flour, dip in egg wash, then press firmly
into breadcrumb mixture.
4. Fry breaded chicken in vegetable oil in skillet over medium heat until
golden brown on both sides. Drain excess oil with paper towels.
5. Preheat oven to 400° F.
6. Place chicken in baking dish, top each with marinara sauce, and sprinkle
with 1 cup Parmesan cheese and top with mozzarella.
7. Bake until cheese is melted and lightly browned, 10–12 minutes.
8. While chicken is in oven, bring a half-gallon of water to boil with sea
salt.
9. Add angel hair pasta, stirring often to avoid sticking, and cook until al
dente, 5–6 minutes.
10. Strain pasta, place it in serving bowl, and toss with marinara sauce.
11. Add basil, drizzle with extra virgin olive oil, and serve with Parmesan
cheese.
12. Top pasta with chicken when ready.

Watch the recipe again any time by clicking on the video at the top of the page,
and see Dinner DeeAs every weekday at 1pm on FOX13.

DAILY NEWSLETTER

All the news you need to know, every day

By clicking Sign Up, I confirm
that I have read and agree
to the Privacy Policy
and Terms of Service.

TRENDING

SHERIFF GRADY JUDD SHEDS LIGHT ON DEADLY GUNFIGHT WITH ‘SOVEREIGN CITIZEN’ THAT
INJURED 2 POLK COUNTY DEPUTIES

EMOTIONAL SUPPORT ALLIGATOR, ONCE IN THE RUNNING FOR AMERICA’S FAVORITE PET, IS
MISSING: ‘BRING MY BABY BACK’

WAUCHULA WOMAN CHARGED WITH ATTEMPTED FIRST-DEGREE MURDER AFTER DATE WITH MAN
SHE MET ONLINE ENDS IN GUNFIRE

TEEN CHARGED IN DEADLY SHOOTING GRANTED $160K BOND IN HILLSBOROUGH COURT HEARING

USF PROTESTER FOUND WITH GUN, 10 ARRESTS MADE AFTER PRO-PALESTINIAN RALLY ON
CAMPUS: UNIVERSITY POLICE CHIEF

LATEST HEADLINES

MASSIVE FIRE BREAKS OUT AT CODY'S ORIGINAL ROADHOUSE IN TAMPA

PRO-PALESTINIAN RALLY BRIEFLY ENTERS USF'S CAMPUS AFTER MULTIPLE PREVIOUS
ARRESTS

CRASH LEAVES SEMI DANGLING OFF OVERPASS ON POLK PARKWAY

FLORIDA SEES HUGE SPIKE IN WILDLIFE ENCOUNTER CALLS FROM RESIDENTS

PALM HARBOR MAN FACES CHARGES IN JAN. 6 RIOT AT U.S. CAPITOL