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Certified Used EOFY Sale is on now! Shop up to 50% off †
Certified Used EOFY Sale is on now! Shop up to 50% off †
Shop now
Call us 1800 337 153
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Apply Now
* Finance
* Compare equipment finance
* Rent-Try-Buy
* Rent-Try-Buy Calculator
* Lease-to-Keep
* Custom Equipment Lease
* Buy Back
* Change of business ownership
* Community-Equip
* Equipment
* Beverage
* Shop all beverage
* Blenders
* Drink dispensers
* Hot water urns
* Juicers
* Milkshake makers
* Slushie machines
* Other
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* Shop all coffee
* 1 group
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* Shop all cooking
* Bratt pans
* Char grills
* Chicken rotisseries
* Combi ovens
* Contact grills
* Convection ovens
* Conveyor toasters
* Cooktops
* Cooktop oven combos
* Crepe and pancake makers
* Deck ovens
* Fryers and oil filters
* Griddles
* Kebab machines
* Microwaves
* Pasta cookers
* Pizza ovens
* Range ovens
* Rice cookers
* Salamander grills
* Sous vide
* Speed ovens
* Tandoor ovens
* Toaster grills
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* Wok burners
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* Shop all dishwashers and glasswashers
* Conveyor dishwashers
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* Undercounter dishwashers
* Food display
* Shop all food display and servery
* Ambient displays
* Bain maries
* Cold food displays
* Countertop fridges
* Display freezers
* Display fridges
* Food warmers
* Gelato freezers
* Hot food displays
* Soup kettles
* Other
* Food preparation
* Shop all food preparation
* Blenders
* Dough rollers
* Food processors
* Fruit and veg prep
* Ice-cream machines
* Juicers
* Mincers
* Mixers
* Pizza prep fridges
* Sandwich prep fridges
* Slicers
* Sushi
* Tray sealing machines
* Vacuum packaging machines
* Other
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* Shop all kitchen stainless steel
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* Tapware and plumbing
* Other
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* Shop all laundry
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* Shop all refrigeration
* Blast chillers
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* Display freezers
* Display fridges
* Gelato freezers
* Ice-cream machines
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COMMERCIAL KITCHEN EQUIPMENT FINANCE
12-month rental agreement or 2- to 5-year lease
Cashflow-friendly equipment payments
Flexibility to adapt equipment to your changing needs
Apply now
RENT–TRY–BUY
Get approval for up to $65,000
in under 5 minutes
If you need more than $65K, please contact us | No obligation to use approved
finance
EOFY SALE
Save up to 50% off selected equipment.
Hurry, sale ends June 28.
Shop now
Next
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* 2
JOIN MORE THAN 74,000 CUSTOMERS WHOSE DREAMS SILVERCHEF HAS HELPED TURN INTO
REALITY
*
Google Reviews
Read reviews
*
Facebook Ratings
See ratings
Finance the hospitality equipment you want now and hold onto the cash you need
to run and grow your business
PAYING FOR HOSPITALITY EQUIPMENT UP FRONT CAN BE EXPENSIVE AND PUT A LOT OF
PRESSURE ON YOUR CASH FLOW — THE LIFEBLOOD OF YOUR BUSINESS.
SILVERCHEF CAN FINANCE THE EQUIPMENT YOU NEED, ALLOWING YOU TO SPREAD THE COST
AND AVOID TYING UP VALUABLE FUNDS NEEDED TO RUN AND GROW YOUR BUSINESS.
1. GET IT
You can shop for the equipment yourself, or we can tap into our nationwide
network of dealers to help you find it. Start shopping
2. FINANCE IT
Instead of you spending lots of money up front and putting pressure on your cash
flow, we can purchase the equipment for you.
3. USE IT
You can rent or lease the equipment from us and pay for it in small, regular
amounts with the money it helps you make.
4. OWN IT
You can buy the rental equipment at any time; or own the leased equipment at the
end of the lease.
CHOOSE A FINANCE SOLUTION
MOST POPULAR
RENT-TRY-BUY
MAY SUIT YOU IF YOU'RE...
A new or established business
After $1,000 or more of equipment funding
Looking to try the equipment before deciding whether to buy it, including items
you’re not sure about or think you might quickly outgrow.
KEY FEATURES
Flexible, 12-month rental agreement
Affordable, weekly rental payments
Upgrade or buy the equipment at any time
If you buy, get back 75% of your net rental payments — to put towards the
purchase price ^
Continue renting or return equipment after 12 months
Rental payments are 100% tax deductible.*
Apply Now Read more
LEASE-TO-KEEP
MAY SUIT YOU IF YOU'RE...
A business that's traded for more than 12 months
After at least $10,000 of equipment funding
Looking to own the equipment but would prefer to pay for it in smaller
instalments over a longer term.
KEY FEATURES
24-, 36-, 48-, or 60-month hire-purchase agreement
Low, monthly payments
Fixed interest rate
Own the equipment at the end of the agreement
Interest component of the lease and depreciation on the equipment are tax
deductible.*
Apply Now Read more
THINKING ABOUT PAYING CASH FOR YOUR COMMERCIAL KITCHEN EQUIPMENT? YOU MIGHT WANT
TO THINK AGAIN
BENEFITS OF SILVERCHEF FINANCE
BETTER CASH FLOW
Our commercial kitchen equipment financing allows you to get the equipment you
need without you having to spend a lot of money up front.
It means you can hold onto precious cash needed to pay for things you usually
can’t get finance for (e.g. wages, rent, stock, utilities, unforeseen
emergencies).
QUICK AND EASY
You can apply for finance on our website 24/7 or at any one of hundreds of
equipment-dealer showrooms throughout Australia.
We can approve online applications of up to $65,000 within 5 minutes; our
funding-approval rate is over 94%.
UNRIVALLED FLEXIBILITY
Our Rent–Try–Buy funding solution allows you to try the equipment before
deciding whether to upgrade it, buy it, continue renting it, or return it.
In other words, we let your equipment grow and change with you — flexibility no
other financier, cash, or credit card can match.
TAX EFFECTIVE
Your Rent–Try–Buy payments are 100% tax deductible.
And you can claim the interest component of your Lease-to-Keep payments as well
as the equipment’s depreciation.*
MORE OR BETTER EQUIPMENT
Hospitality equipment finance can allow you to get more or better equipment than
you can afford to purchase outright.
This superior equipment can help boost your business’s efficiency and
productivity, improve the quality of your food and beverages, save you time, and
reduce your energy or water use.
NEW OR USED EQUIPMENT
We finance not only new equipment, but also refurbished equipment, helping your
budget go further.
This mostly ex-rental equipment is typically less than two years old and comes
with a three-month warranty.
Find equipment
WHO OUR FINANCE IS FOR
START-UPS THAT...
Need to preserve cash at a time when there's more going out of the business than
coming in
Aren't sure exactly which equipment they need, and want to try it first
Want the flexibility of being able to upgrade, buy, or return the equipment, as
their business grows or changes
Are looking for a way to start their credit history and unlock future
opportunities
Don't qualify for finance from traditional lenders.
ESTABLISHED BUSINESSES THAT...
Want to get new equipment while maintaining a positive cash flow
Are retiring equipment and would like to try the new equipment to make sure it's
suitable
Need to replace broken-down equipment quickly to minimise downtime
Are diversifying or pivoting and want to try unfamiliar equipment before
committing to it
Are expanding and need to free up working capital to invest in other parts of
the business.
WHAT OUR CUSTOMERS SAY
SilverChef not only provided finance for my new fridges, they were there to help
me when my previous fridges blew up. They came to the rescue and got me sorted
in no time. Best customer service any business could ask for.
Rick Bonham
Bargains Direct
Sydney, NSW
I took a ‘crazy’ leap of faith to buy a cafe during [COVID] lockdown. SilverChef
has made it possible to turn my ‘crazy’ into a vibrant, positive and productive
cafe. Without Silverchef I would be struggling with the old equipment that was
holding me back.
Erica King
Gasworks Cafe
Melbourne, VIC
SilverChef should be renamed GoldChef, because that's the service they provide.
I feel so proud to show off my new equipment. Every day is a great day because
of SilverChef — they've made my experience amazing.
Annie Ambrose
Heavenly Grounded
Perth, WA
We’re a new business and money is tight. SilverChef allowed us to get equipment
to make our business grow without leaving us strapped for cash.
Martin Bouchier
Phat Mango
Darwin, NT
Without SilverChef, we literally couldn’t operate! SilverChef has freed up our
cash to buy more produce, meet running costs, and pay the day-to-day bills.
Kylie Johnson
Kings Junction Cafe
Bungendore, NSW
Being able to rent from SilverChef has made my dream of opening a coffee shop a
reality. The budget-friendly repayments are kind to the hip pocket, especially
when starting out.
Corine Hubbard
Hugs With Mugs
Baldivis, WA
Being able to rent our equipment has allowed us to consistently upgrade [the
equipment] as our business has grown and not worry about having to store or sell
our old equipment.
Grant Wheeler
Last Crumb Cake Co.
Perth, WA
Just when you think you’ve run out of time to pursue your dreams, you’re given a
lifeline to do what you once thought was impossible. SilverChef was that for me
and more.
Tara Barchalk
The Sol Collective
Korora, NSW
To be honest, it’s the easiest and simplest way to get hospitality equipment
installed for new businesses. The team are truly a pleasure to deal with. As we
continue to grow, we will continue to partner with them.
Jason Carey
Blue Koala Café
Gold Coast, QLD
SilverChef not only provided finance for my new fridges, they were there to help
me when my previous fridges blew up. They came to the rescue and got me sorted
in no time. Best customer service any business could ask for.
Rick Bonham
Bargains Direct
Sydney, NSW
I took a ‘crazy’ leap of faith to buy a cafe during [COVID] lockdown. SilverChef
has made it possible to turn my ‘crazy’ into a vibrant, positive and productive
cafe. Without Silverchef I would be struggling with the old equipment that was
holding me back.
Erica King
Gasworks Cafe
Melbourne, VIC
SilverChef should be renamed GoldChef, because that's the service they provide.
I feel so proud to show off my new equipment. Every day is a great day because
of SilverChef — they've made my experience amazing.
Annie Ambrose
Heavenly Grounded
Perth, WA
We’re a new business and money is tight. SilverChef allowed us to get equipment
to make our business grow without leaving us strapped for cash.
Martin Bouchier
Phat Mango
Darwin, NT
Without SilverChef, we literally couldn’t operate! SilverChef has freed up our
cash to buy more produce, meet running costs, and pay the day-to-day bills.
Kylie Johnson
Kings Junction Cafe
Bungendore, NSW
Being able to rent from SilverChef has made my dream of opening a coffee shop a
reality. The budget-friendly repayments are kind to the hip pocket, especially
when starting out.
Corine Hubbard
Hugs With Mugs
Baldivis, WA
Being able to rent our equipment has allowed us to consistently upgrade [the
equipment] as our business has grown and not worry about having to store or sell
our old equipment.
Grant Wheeler
Last Crumb Cake Co.
Perth, WA
Just when you think you’ve run out of time to pursue your dreams, you’re given a
lifeline to do what you once thought was impossible. SilverChef was that for me
and more.
Tara Barchalk
The Sol Collective
Korora, NSW
To be honest, it’s the easiest and simplest way to get hospitality equipment
installed for new businesses. The team are truly a pleasure to deal with. As we
continue to grow, we will continue to partner with them.
Jason Carey
Blue Koala Café
Gold Coast, QLD
SilverChef not only provided finance for my new fridges, they were there to help
me when my previous fridges blew up. They came to the rescue and got me sorted
in no time. Best customer service any business could ask for.
Rick Bonham
Bargains Direct
Sydney, NSW
I took a ‘crazy’ leap of faith to buy a cafe during [COVID] lockdown. SilverChef
has made it possible to turn my ‘crazy’ into a vibrant, positive and productive
cafe. Without Silverchef I would be struggling with the old equipment that was
holding me back.
Erica King
Gasworks Cafe
Melbourne, VIC
SilverChef should be renamed GoldChef, because that's the service they provide.
I feel so proud to show off my new equipment. Every day is a great day because
of SilverChef — they've made my experience amazing.
Annie Ambrose
Heavenly Grounded
Perth, WA
* 1
* 2
* 3
WHY CHOOSE SILVERCHEF FOR YOUR FINANCE?
DECADES OF EXPERIENCE
We’ve been Australia’s leading specialist hospitality-equipment funder for over
30 years.
$2B+ INVESTMENT
We’ve invested more than $2 billion in the hospitality industry.
74,000+ CUSTOMERS
We’ve helped more than 74,000 hospitality entrepreneurs start and grow their
business.
WHY WAIT?
STOP DREAMING AND START DOING
GET APPROVAL FOR UP TO $65,000 IN UNDER 5 MINUTES
Apply now
BUSINESSES WE FINANCE
COFFEE ROASTERS
FAST-FOOD OUTLETS
FRANCHISES
LAUNDROMATS
NOT-FOR-PROFITS
RESTAURANTS
TAKEAWAYS
BAKERIES
BARS, PUBS & CLUBS
CAFES
COFFEE ROASTERS
FAST-FOOD OUTLETS
FRANCHISES
LAUNDROMATS
NOT-FOR-PROFITS
RESTAURANTS
TAKEAWAYS
BAKERIES
BARS, PUBS & CLUBS
CAFES
COFFEE ROASTERS
FAST-FOOD OUTLETS
FRANCHISES
LAUNDROMATS
NOT-FOR-PROFITS
RESTAURANTS
TAKEAWAYS
WHY CASH ISN'T ALWAYS KING
EQUIPMENT FINANCE VS CASH
‘It’s cheaper to buy outright.’
‘I prefer to own rather than rent.’
‘I had the cash’.
These are some of the reasons people have given in the past for paying for their
commercial kitchen equipment up front using cash.
While there’s no denying that cash payments are interest-free, commercial
kitchen equipment
finance has other advantages that could potentially be more critical to your
business’s success.
Better cash flow
More flexibility
Greater purchasing power
Tax advantages
When you pay for equipment up front in cash, it’s money you can’t then use
elsewhere in your business, for example to pay for wages, stock, or utilities.
Unless your business is flush with money, your cash purchase could make it
harder for your business to meet its short-term debts.
In contrast, when you finance equipment, you can pay for it in small, regular
amounts out of the revenue it helps generate.
This can help your business’s cash flow remain positive.
When you pay cash for equipment, there’s usually no going back.
If the equipment turns out to be not quite right, your only options are to
either live with it or sell it (most likely at a significant loss) before buying
another machine, further depleting your cash reserves.
With Rent–Try–Buy, you’re not tied to the equipment, which you can upgrade at
any time; or, if things don’t work out, return after 12 months without penalty.
Or, if the equipment proves to be ideal, you can buy it from us at any time.
When you pay cash, the amount and quality of the equipment you buy is limited to
how much you can afford at the time.
Financing can give you more money to spend, allowing you to buy more or better
equipment.
This can help boost your business’s efficiency and productivity, improve the
quality of your food and beverages, save you time, and reduce your energy or
water use.
Not to mention that the equipment will probably last longer and won’t have to be
replaced as quickly.
Your weekly Rent–Try–Buy payments are an operating expense.
That means they’re fully tax-deductible in the year they’re made.
Cash payments for equipment are a capital expense.
Normally, you don’t get an immediate tax deduction for capital expenses.
Instead, you claim the cost of the asset’s depreciation over its effective life,
which can be several years or more.
Better cash flow
When you pay for equipment up front in cash, it’s money you can’t then use
elsewhere in your business, for example to pay for wages, stock, or utilities.
Unless your business is flush with money, your cash purchase could make it
harder for your business to meet its short-term debts.
In contrast, when you finance equipment, you can pay for it in small, regular
amounts out of the revenue it helps generate.
This can help your business’s cash flow remain positive.
More flexibility
When you pay cash for equipment, there’s usually no going back.
If the equipment turns out to be not quite right, your only options are to
either live with it or sell it (most likely at a significant loss) before buying
another machine, further depleting your cash reserves.
With Rent–Try–Buy, you’re not tied to the equipment, which you can upgrade at
any time; or, if things don’t work out, return after 12 months without penalty.
Or, if the equipment proves to be ideal, you can buy it from us at any time.
Greater purchasing power
When you pay cash, the amount and quality of the equipment you buy is limited to
how much you can afford at the time.
Financing can give you more money to spend, allowing you to buy more or better
equipment.
This can help boost your business’s efficiency and productivity, improve the
quality of your food and beverages, save you time, and reduce your energy or
water use.
Not to mention that the equipment will probably last longer and won’t have to be
replaced as quickly.
Tax advantages
Your weekly Rent–Try–Buy payments are an operating expense.
That means they’re fully tax-deductible in the year they’re made.
Cash payments for equipment are a capital expense.
Normally, you don’t get an immediate tax deduction for capital expenses.
Instead, you claim the cost of the asset’s depreciation over its effective life,
which can be several years or more.
FREQUENTLY ASKED QUESTIONS
WHICH TYPES OF HOSPITALITY EQUIPMENT CAN I GET FINANCE FOR?
We’ll finance virtually any type of commercial kitchen equipment that helps your
business make a profit.
The equipment must have an invoice value of $1,000 or more (Rent–Try–Buy) or
$10,000 or more (Lease-to-Keep).
CAN I GET FINANCE APPROVAL BEFORE CHOOSING THE EQUIPMENT?
Yes — we’re happy approve your finance before you select the equipment, so you
can go shopping knowing how much you’ve got to spend.
(Or we can approve it after you’ve found the equipment you want.)
WHAT DO I NEED TO APPLY FOR FINANCE?
When you apply for $65,000 or less of Rent–Try–Buy finance, we’ll generally only
ask you three things:
We’ll then run an identification and credit check before giving you a decision
on your application.
To find out what’s required for applications for more than $65,000 of
Rent–Try–Buy finance or for Lease-to-Keep finance, please contact us.
HOW LONG DOES IT TAKE TO GET APPROVED FOR FINANCE?
With Rent–Try–Buy, you can get approval for up to $65,000 of hospitality
equipment finance in under five minutes (subject to you providing us with the
information required and passing an identification and credit check).
If you need more than $65,000, we’ll get back to you within one business day to
ask you for additional information; we should be able to give you a decision on
your application within three business days.
Lease-to-Keep finance applications are typically assessed within two business
days, subject to you providing us with all the information required.
DO I HAVE TO SPEND ALL MY FINANCE AT ONCE?
The amount you’re approved for is your ‘master-agreement limit’, which is
effectively the amount of credit you have available (i.e. your credit limit).
You can use some or all of it — it’s up to you.
If you use some of it, you can order more equipment later using the remaining
amount.
The good news is your master-agreement limit does not expire, and you won’t have
to apply again until you reach your limit. (SilverChef reserves the right to
reduce a customer’s limit at any time.)
If you order additional equipment and if it’s been 90 days or more since your
last transaction with us, we’ll re-run the credit check.
WHO OWNS THE FINANCED EQUIPMENT?
SilverChef owns the equipment and rents or leases it to you.
As the owner of the equipment, we’ll record an interest in the equipment on the
Personal Property Security Register (PPSR).
You can use the equipment as you see fit, provided it’s used only for business
(not personal/domestic) purposes; and you don’t sell, give, assign, lend or
release the equipment to a third party to use without our approval.
Also, if you move the equipment from the location you originally gave us, you
must tell us immediately.
If you Rent–Try–Buy the equipment, you can buy it (own it) at any time. If you
Lease-to-Keep the equipment, you own it at the end of the lease, after making
your final repayment.
Still have unanswered questions? See all our FAQs
^ If you rent the equipment for more than 12 months before buying it, we’ll
reimburse 75% of your first year’s net rental payments and 25% of all subsequent
payments — to put towards the purchase price.
* This advice is general in nature and does not consider your personal
circumstances. Professional advice should be sought that is tailored to your
personal situation.
FEATURED ARTICLES
BEST COMMERCIAL COFFEE MACHINE: BUYER’S GUIDE
TOP FIVE THINGS YOUR CUSTOMERS REALLY WANT IN A CAFE
BEST COMMERCIAL DISHWASHER: BUYER’S GUIDE
See all resources
*
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* Help & Support
* Delivery
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* Equipment
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* See all
* Our locations
* SilverChef USA
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* SilverChef Canada
†Terms and conditions Privacy policy Credit reporting policy
*SilverChef does not provide legal, tax or accounting advice. See your tax
advisor for details.
--------------------------------------------------------------------------------
In the spirit of reconciliation, SilverChef acknowledges Aboriginal and Torres
Strait Islander peoples as the traditional custodians of Country throughout
Australia, and their connections to land, sea and community. We pay respect to
their Elders past, present and emerging.
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Menu
* Bakeries
* Bars/Nightclubs
* Cafes
* Coffee Roasters
* Franchise
* Microbreweries
* Not-for-profits
* Pubs
* Restaurants
* Takeaway
Menu
* Shop all equipment
* Beverages
* Coffee
* Cooking
* Dishwashers and glasswashers
* Food display and servery
* Food preparation
* Kitchen stainless steel
* Laundry
* Point of sale
* Refrigeration
* Restaurant and café furniture
* EOFY Sale
* Shop by brand
* Coming soon
* Certified Used Equipment
* Delivery
* Returns
* Warranties
Beverages
* Shop all beverages
* Blenders
* Drink dispensers
* Hot water urns
* Milkshake makers
* Slushie machines
* Other
Coffee
* Shop all coffee
* 1 group
* 2 group
* 3 group
* 4 group
* Grinders
* Roasters
* Tampers
* Other
Cooking
* Shop all cooking
* Bratt pans
* Char grills
* Chicken rotisseries
* Combi ovens
* Contact grills
* Convection ovens
* Conveyor toasters
* Cooktops
* Cooktop oven combos
* Crepe and pancake makers
* Deck ovens
* Fryers and oil filters
* Griddles
* Kebab machines
* Microwaves
* Pasta cookers
* Pizza ovens
* Range ovens
* Rice cookers
* Salamander grills
* Speed ovens
* Sous vide
* Tandoor ovens
* Toaster grills
* Waffle makers
* Wok burners
* Other
Dishwashers and glasswashers
* Shop all dishwashers and glasswashers
* Conveyor dishwashers
* Glasswashers
* Pass through dishwashers
* Undercounter dishwashers
Food display and servery
* Shop food display and servery
* Ambient displays
* Bain maries
* Cold food displays
* Countertop fridges
* Display freezers
* Display fridges
* Food warmers
* Gelato freezers
* Hot food displays
* Soup kettles
* Other
Food preparation
* Shop all food preparation
* Blenders
* Dough rollers
* Food processors
* Fruit and veg prep
* Ice-cream machines
* Juicers
* Mincers
* Mixers
* Pizza prep fridges
* Sandwich prep fridges
* Slicers
* Sushi machines
* Tray sealing machines
* Vacuum packaging machines
* Other
Kitchen stainless steel
* Shop all kitchen stainless steel
* Benches and stands
* Shelving and storage
* Tapware and plumbing
* Other
Laundry
* Shop all laundry
* Washing machines
Point of sale
* Shop all point of sale
* Point of sale machines
Refrigeration
* Shop all refrigeration
* Blast chillers
* Chest freezers
* Countertop fridges
* Display freezers
* Display fridges
* Gelato freezers
* Ice-cream machines
* Ice machines
* Pizza prep fridges
* Sandwich prep fridges
* Slushie machines
* Under counter freezers
* Under counter fridges
* Upright freezers
* Upright fridges
* Other
Restaurant and café furniture
* Shop all restaurant and café furniture
* Bar stools
* Chairs
* Tables
* Other
Menu
* Applying for finance
* Equipment
* Rent–Try–Buy
* Loyalty
* Easy Own
* Buy Back
* Lease-to-Keep
* Delivery and returns
* Custom Equipment Lease
Menu
* About SilverChef
* Our story
* Our leadership
* Our purpose
* Our impact
* Life at SilverChef
* Benefits
* Careers
* Community grants