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 1. Southern Living
 2. Food and Recipes
 3. Holiday and Occasion Food
 4. 50 Extra Festive Recipes for Your Fourth of July Cookout


50 EXTRA FESTIVE RECIPES FOR YOUR FOURTH OF JULY COOKOUT


Southern Living May 2021 Cover

By Southern Living Editors Updated June 18, 2022
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Cherry Flag Pie

Credit: Photo: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food
Styling: Torie Cox

Call your cousins, neighbors, and grandkids. This year's July 4th party is one
they won't want to miss. From red, white, and blue desserts to grilled
summertime staples, there's something for everyone in our round up of
all-American eats. There's nothing more fun than cookout classics and
freedom-themed food on Independence Day. Start your summer shindig off right
with colorful cocktails and seasonal snacks. Our 4th of July Punch and Tomato,
Peach, and Corn Salad are sure to hold guests over while the grill gets going.

After the hot dogs and burgers have been served, it'll be impossible to keep
them away from the dessert table. Can you blame them? One look at our Mixed
Berry Slab Pie, and sparks will fly. No matter what combination of 4th of July
party recipes you pick, old-fashioned summer fun is a guarantee.

Grab those red, white, and blue streamers, fire up the grill, and make sure
you're fully stocked on berries. It's time to throw a star-spangled party.

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PIMENTO CHEESE SAUSAGE BALLS

Pimento Cheese Sausage Balls

Credit: Anna Theoktisto/Getty Images

Recipe: Pimento Cheese Sausage Balls

Pimiento cheese turns this hostess staple up a notch.


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CLASSIC MACARONI SALAD WITH HAM

Classic Macaroni Salad with Ham

Credit: Jen Causey

Recipe: Classic Macaroni Salad with Ham

This old-school cold salad pairs well with any cookout menu, but it looks
especially nice on a patriotic picnic table.




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BERRY COBBLER

Berry Cobbler


Recipe: Berry Cobbler

This mid-summer slow-cooked dessert is the ideal mix of red, white, and blue
flavor.


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4TH OF JULY PUNCH

4th of July Punch

Credit: Jennifer Causey

Recipe: 4th of July Punch

A blend of fresh fruit and bright juices, this big-batch patriotic punch can be
made booze-free for the kiddos, too.




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SPICY GRILLED CORN SALAD

Spicy Grilled Corn Salad

Credit: Photo: Hector Manuel Sanchez; Prop Styling: Lydia Pursell; Food Styling:
Toni Brogan

Recipe: Spicy Grilled Corn Salad

Start sparks long before fireworks with this street corn-inspired side with a
jalapeño kick.


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SLOPPY COLA JOE DOGS

Sloppy Cola Joe Dogs

Credit: Melina Hammer

Recipe: Sloppy Cola Joe Dogs

Two summertime favorites collide in this camp-style hot dog that'll make the
crowd will go wild.


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MIXED BERRY SLAB PIE

Mixed Berry Slab Piet

Credit: Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Claire
Spollen

Recipe: Mixed Berry Slab Pie

In-season berries will leave parade candy untouched thanks to this
centerpiece-worthy pie.


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MEMPHIS DRY-RUBBED BABY BACK RIBS

Memphis Dry-Rubbed Baby Back Ribs

Credit: Hector Manuel Sanchez; Prop Styling: MindI Shapiro Levine; Food Styling:
Torie Cox

Recipe: Memphis Dry-Rubbed Baby Back Ribs

Put at-home barbecue in action for your backyard celebration with a recipe that
would make any Memphian proud.




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NO-BAKE BANANA SPLIT PIE

Banana Split Pie

Credit: Photographer and props: Jennifer Causey Food Stylist: Emily Nabors Hall

Recipe: No-Bake Banana Split Pie

We're not turning on the oven for this one. Our No-Bake Banana Split Pie takes
all the flavors we love from a traditional banana split and converts it into
sliceable portions fit for a crowd. Just be sure to keep it in the fridge until
you're ready to serve.


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CLASSIC GRILLED CORN ON THE COB

Classic Grilled Corn on the Cob

Credit: Hector Manuel Sanchez; Prop Styling: Christine Keely; Food Styling:
Chelsea Zimmer

Recipe: Classic Grilled Corn on the Cob

We can all agree that fresh, grilled corn is a hallmark of any Independence Day
menu.


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TURKEY CHEESEBURGERS WITH GRILLED VIDALIA ONION RINGS

Turkey Cheeseburgers with Grilled Vidalia Onion Rings

Credit: Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey
Davis

Recipe: Turkey Cheeseburgers with Grilled Vidalia Onion Rings

A turkey alternative to your routine backyard burger, this recipe adds a
caramelized onion topping for flavor that just feels like summertime.


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RED, WHITE, AND BLUE POKE CAKE

Red, White, and Blue Poke Cake

Credit: Jennifer Causey

Recipe: Red, White, and Blue Poke Cake

Fresh summer berries and homemade frosting combine for a summertime dessert with
patriotic pizzazz.




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TOMATO, PEACH, AND CORN SALAD

Tomato, Peach, and Corn Salad

Credit: Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat
Steele

Recipe: Tomato, Peach, and Corn Salad

Three cheers for this summertime trio that pairs well with all things grilled.


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RANCH WATER

Texas Ranch Water Cocktail

Credit: Getty Images/Lauren King / EyeEm

Recipe: Ranch Water

When it comes to light and refreshing cocktails, few compare to Texas-favorite
Ranch Water. Just make sure you use Topo Chico—no random sparkling water will
do.


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HEIRLOOM TOMATO PIE WITH PARMESAN-BUTTERMILK CRUST

Heirloom Tomato Pie Recipe

Credit: Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling:
Chelsea Zimmer

Recipe: Heirloom Tomato Pie

Believe it or not, this Southern classic tastes even better than it looks.


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BEST-EVER SUCCOTASH

Best-Ever Succotash

Credit: Victor Protasio; Food Styling: Tina Bell Stamos; Prop Styling: Christine
Keely

Recipe: Best-Ever Succotash

With timeless flavor that just says "summer," guests will enjoy every forkful of
this confetti-like side.




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PEACH COBBLER

Peach Cobbler

Credit: Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie
Crawford

Recipe: Peach Cobbler

It's not a Southern summer party without a classic cobbler, and this peach
cobbler is sensational.


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CLASSIC BAKED BEANS

Baked Beans

Credit: Antonis Achilleos

Recipe: Baked Beans

This bacon-filled baked bean recipe is a backyard party side that's simple to
make and take.


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OLD-SCHOOL SQUASH CASSEROLE

Old-School Squash Casserole

Credit: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Recipe: Old-School Squash Casserole

Combine summer squash with cheese, butter, and crushed crackers, and you'll find
yourself with an instant crowd-pleaser.


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RED, WHITE, AND BLUE CHEESECAKE BARS

Red, White, and Blue Cheesecake Bars

Credit: Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Recipe: Red, White, and Blue Cheesecake Bars

Red, white, and blue take a swirl atop cheesecake in bars you can prepare up to
two days in advance.




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MACARONI PIE

Macaroni Pie

Credit: Antonis Achilleos

Recipe: Macaroni Pie

A trifecta of cheeses and fresh thyme are responsible for a savory depth of
flavor that's begging to be sliced in the backyard.


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CRUNCHY OKRA-AND-CORN SALAD WITH RANCH DRESSING

Crunchy Okra-and-Corn Salad with Ranch Dressing

Credit: Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily
Nabors Hall

Recipe: Crunchy Okra-and-Corn Salad with Ranch Dressing

Give your side salad an upgrade with crisp okra and crunchy corn.


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BLUEBERRY-ORANGE BLOSSOM HONEY SLAB PIE

Blueberry-Orange Blossom Honey Slab Pie

Credit: Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Claire
Spollen

Recipe: Blueberry-Orange Blossom Honey Slab Pie

Serve a classic American pie bursting with seasonal blueberries that's sure to
delight.


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RED, WHITE, AND BLUE POPSICLES

Red, White, and Blue Popsicles

Credit: Jennifer Causey

Recipe: Red, White, and Blue Popsicles

A patriotic treat so tasty the colorful drips are worth the risk.




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INSTANT POT RIBS

Instant Pot Ribs

Credit: Antonis Achilleos

Recipe: Instant Pot Ribs

If you have a parade to attend and can't babysit the smoker all day, these fast,
fall-off-the-bone ribs may be your saving grace.


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TUNA PASTA SALAD

Tuna Pasta Salad

Credit: Caitlin Bensel

Recipe: Tuna Pasta Salad

Tuna pasta salad gets a summer party-ready refresh that's as bright as the
season.


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BERRY SPLASH

Berry Splash

Credit: Beth Dreiling Hontzas

Recipe: Berry Splash

This family-friendly recipe will cool off your crowd all summer long.


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SOUR CREAM FLAG CAKE

Flag Cake

Credit: Southern Living

Recipe: Sour Cream Flag Cake

Salute our nation's independence in the most delicious way possible. This iconic
flag sheet cake will have every guest coming back for a second slice.




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OLD-FASHIONED CHICKEN SALAD

Old-Fashioned Chicken Salad

Credit: Southern Living

Recipe: Old-Fashioned Chicken Salad

Here's proof that old-school is still cool when it comes to cookouts. A favorite
outdoor side of generations past, this cold salad uses chopped chicken, mayo,
celery, and a splash of lemon juice.


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PITCHER MOJITOS

Pitcher Mojitos

Credit: Caitlin Bensel

Recipe: Pitcher Mojitos

Hosting a crowd all day? These big-batch mojitos are up for the challenge and
easy to refill again and again.


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CLASSIC PIMIENTO CHEESE

Basic Pimiento Cheese

Credit: Jennifer Causey; Prop Styling: Christine Keely; Food Styling: Torie Cox

Recipe: Basic Pimiento Cheese

Whether you serve it as a dip, spread, or all by itself, this recipe belongs
on every outdoor summer spread.


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PEACH-BOURBON UPSIDE-DOWN BUNDT CAKE

Peach-Bourbon Upside-Down Bundt Cake

Credit: Antonis Achilleos; Prop Styling: Lindsey Lower; Food Styling: Emily
Nabors Hall

Recipe: Peach-Bourbon Upside-Down Bundt Cake

Light up the party long before the fireworks begin with this bright and boozy
Bundt.




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WATERMELON MARGARITAS

Watermelon Margaritas On The Rocks

Credit: Southern Living

Recipe: Watermelon Margaritas

We've yet to taste a more popular cookout cocktail than this refreshingly
colorful margarita.


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SALMON BURGERS WITH CREAMY TARTAR SAUCE

Salmon Burgers with Creamy Tartar Sauce

Credit: Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey
Davis

Recipe: Salmon Burgers with Creamy Tartar Sauce

Dress up your burger offerings with this flavorful salmon version. The tartar
sauce is not to be missed.


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MARINATED WATERMELON AND TOMATO SALAD

Marinated Watermelon Tomato Salad

Credit: Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Recipe: Marinated Watermelon and Tomato Salad

Move over red and blue berries. This watermelon salad is here to prove there's a
place for other fresh summer produce on your July 4th menu.


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ROOT BEER FLOAT POPSICLES

Southern Living SEO- Root Beer Float Popsicles

Credit: Photography and Prop Styling: Jennifer Causey; Food Stylist: Emily
Nabors Hall

Recipe: Root Beer Float Popsicles

Forget pre-made popsicles. These treats inspired by ice cream floats will be the
talk of the party.




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OVEN-ROASTED CORN ON THE COB

Baked Corn on the Cob

Credit: Caitlin Bensel

Recipe: Oven-Roasted Corn on the Cob

Too much on the grill? Put the oven to good use for a side that's fit for any
Fourth of July menu.


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MINI CONFETTI CAKES

Mini Confetti Cakes

Credit: Antonis Achilleos; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke

Recipe: Mini Confetti Cakes

This pre-fireworks snack has a popping surprise of its own—it starts with
store-bought cake mix.


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GREEN TOMATO SKILLET PIE

Green Tomato Skillet Pie

Credit: Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Recipe: Green Tomato Skillet Pie 

Green tomatoes will be grandfathered into your Independence Day spread after one
bit of this sillet pie.


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CUCUMBER-JALAPENO COOLERS

Cucumber-jalapeño Gin Coolers

Credit: Photographer Jennifer Causey, Prop Stylist Lindsey Lower, Food Stylist
Torie Cox

Recipe: Cucumber-Jalapeno Coolers

Chill out with this refreshing cocktail that packs a punch. Make sure you chill
your club soda prior to mixing up a batch.




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CHERRIES-AND-CREAM ICEBOX CAKE

Cherries-and-Cream Icebox Cake

Credit: Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Kathleen Varner

Recipe: Cherries-and-Cream Icebox Cake

When it comes to the 4th, there's no such thing as too many cooled-down
desserts.


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PEACH FRIED PIES

Peach Fried Pies

Credit: Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie
Cox

Recipe: Peach Fried Pies

This holiday-worthy recipe is portable and packed with colorful peaches.


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MAC AND CHEESE WITH HAM

Baked Smokin’ Macaroni and Cheese

Credit: Photo: Beth Dreiling Hontzas; Styling: Mindi Shapiro Levine

Recipe: Mac and Cheese with Ham

Chopped, smoked ham rounds out this melt-in-your-mouth, cheesy dish that's made
for outdoor dining.


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BAKED ZUCCHINI FRIES

Baked Zucchini Fries

Credit: Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily
Nabors Hall

Recipe: Baked Zucchini Fries

Forget French fries. Serve these crispy zucchini sticks and put that farmers'
market hull to good use.




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SMOKY WATERMELON-MEZCAL FRESCA

Smoky Watermelon-Mezcal Fresca

Credit: Becky Luigart-Stayner

Recipe: Smoky Watermelon-Mezcal Fresca

The only way to upgrade standalone slice of fresh watermelon? Turn it into an
icy, boozy delight.


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SWEET HEAT HOT DOGS

Sweet Heat Hot Dogs

Credit: Jennifer Davick; Prop Styling: Allison R. Banks; Food Styling: Marian
Cooper Cairns

Recipe: Sweet Heat Hot Dogs 

Your crew will never opt for plain old ketchup and mustard again once they taste
these kicked-up franks. Serve with chopped sweet-hot pickles (like Wickles
Pickles) and shredded red cabbage for all the crunch.


46 OF 50

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47 OF 50

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WHISKEY PIE WITH TIPSY BERRIES

Whiskey Pie with Tipsy Berries

Credit: Hector Sanchez

Recipe: Whiskey Pie with Tipsy Berries

Boozy berries make for the ultimate topping to this adults-only summer pie.


47 OF 50

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48 OF 50

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WATERMELON CAKE

Watermelon Cake

Credit: Caitlin Bensel; Food Styling: Rishon Hanners

Recipe: Watermelon Cake

What's Fourth of July without a watermelon-eating contest? This time, we're
slicing it up and making things sweeter than ever with a cake that's bound to
have everyone gathering around.




48 OF 50

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49 OF 50

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FRESH FRUIT SALAD

Fresh Fruit Salad

Credit: Jen Causey

Recipe: Fresh Fruit Salad

With all of the holiday-colored berries in your party lineup, a simple fruit
salad can be easy to overlook but a wonderful break from the cheesy, savory, and
indulgent treats on the table.


49 OF 50

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50 OF 50

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CHERRY FLAG PIE

Cherry Flag Pie

Credit: Photo: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food
Styling: Torie Cox

Recipe: Cherry Flag Pie

Meet an All-American classic that's almost too pretty to slice.


50 OF 50

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Skip slide summaries


EVERYTHING IN THIS SLIDESHOW

1 of 50


PIMENTO CHEESE SAUSAGE BALLS

Recipe: Pimento Cheese Sausage Balls

Pimiento cheese turns this hostess staple up a notch.

2 of 50


CLASSIC MACARONI SALAD WITH HAM

Recipe: Classic Macaroni Salad with Ham

This old-school cold salad pairs well with any cookout menu, but it looks
especially nice on a patriotic picnic table.


3 of 50


BERRY COBBLER

Recipe: Berry Cobbler

This mid-summer slow-cooked dessert is the ideal mix of red, white, and blue
flavor.

4 of 50


4TH OF JULY PUNCH

Recipe: 4th of July Punch

A blend of fresh fruit and bright juices, this big-batch patriotic punch can be
made booze-free for the kiddos, too.


5 of 50


SPICY GRILLED CORN SALAD

Recipe: Spicy Grilled Corn Salad

Start sparks long before fireworks with this street corn-inspired side with a
jalapeño kick.

6 of 50


SLOPPY COLA JOE DOGS

Recipe: Sloppy Cola Joe Dogs

Two summertime favorites collide in this camp-style hot dog that'll make the
crowd will go wild.

7 of 50


MIXED BERRY SLAB PIE

Recipe: Mixed Berry Slab Pie

In-season berries will leave parade candy untouched thanks to this
centerpiece-worthy pie.

8 of 50


MEMPHIS DRY-RUBBED BABY BACK RIBS

Recipe: Memphis Dry-Rubbed Baby Back Ribs

Put at-home barbecue in action for your backyard celebration with a recipe that
would make any Memphian proud.


9 of 50


NO-BAKE BANANA SPLIT PIE

Recipe: No-Bake Banana Split Pie

We're not turning on the oven for this one. Our No-Bake Banana Split Pie takes
all the flavors we love from a traditional banana split and converts it into
sliceable portions fit for a crowd. Just be sure to keep it in the fridge until
you're ready to serve.

10 of 50


CLASSIC GRILLED CORN ON THE COB

Recipe: Classic Grilled Corn on the Cob

We can all agree that fresh, grilled corn is a hallmark of any Independence Day
menu.

11 of 50


TURKEY CHEESEBURGERS WITH GRILLED VIDALIA ONION RINGS

Recipe: Turkey Cheeseburgers with Grilled Vidalia Onion Rings

A turkey alternative to your routine backyard burger, this recipe adds a
caramelized onion topping for flavor that just feels like summertime.

12 of 50


RED, WHITE, AND BLUE POKE CAKE

Recipe: Red, White, and Blue Poke Cake

Fresh summer berries and homemade frosting combine for a summertime dessert with
patriotic pizzazz.


13 of 50


TOMATO, PEACH, AND CORN SALAD

Recipe: Tomato, Peach, and Corn Salad

Three cheers for this summertime trio that pairs well with all things grilled.

14 of 50


RANCH WATER

Recipe: Ranch Water

When it comes to light and refreshing cocktails, few compare to Texas-favorite
Ranch Water. Just make sure you use Topo Chico—no random sparkling water will
do.

15 of 50


HEIRLOOM TOMATO PIE WITH PARMESAN-BUTTERMILK CRUST

Recipe: Heirloom Tomato Pie

Believe it or not, this Southern classic tastes even better than it looks.

16 of 50


BEST-EVER SUCCOTASH

Recipe: Best-Ever Succotash

With timeless flavor that just says "summer," guests will enjoy every forkful of
this confetti-like side.


17 of 50


PEACH COBBLER

Recipe: Peach Cobbler

It's not a Southern summer party without a classic cobbler, and this peach
cobbler is sensational.

18 of 50


CLASSIC BAKED BEANS

Recipe: Baked Beans

This bacon-filled baked bean recipe is a backyard party side that's simple to
make and take.

19 of 50


OLD-SCHOOL SQUASH CASSEROLE

Recipe: Old-School Squash Casserole

Combine summer squash with cheese, butter, and crushed crackers, and you'll find
yourself with an instant crowd-pleaser.

20 of 50


RED, WHITE, AND BLUE CHEESECAKE BARS

Recipe: Red, White, and Blue Cheesecake Bars

Red, white, and blue take a swirl atop cheesecake in bars you can prepare up to
two days in advance.


21 of 50


MACARONI PIE

Recipe: Macaroni Pie

A trifecta of cheeses and fresh thyme are responsible for a savory depth of
flavor that's begging to be sliced in the backyard.

22 of 50


CRUNCHY OKRA-AND-CORN SALAD WITH RANCH DRESSING

Recipe: Crunchy Okra-and-Corn Salad with Ranch Dressing

Give your side salad an upgrade with crisp okra and crunchy corn.

23 of 50


BLUEBERRY-ORANGE BLOSSOM HONEY SLAB PIE

Recipe: Blueberry-Orange Blossom Honey Slab Pie

Serve a classic American pie bursting with seasonal blueberries that's sure to
delight.

24 of 50


RED, WHITE, AND BLUE POPSICLES

Recipe: Red, White, and Blue Popsicles

A patriotic treat so tasty the colorful drips are worth the risk.


25 of 50


INSTANT POT RIBS

Recipe: Instant Pot Ribs

If you have a parade to attend and can't babysit the smoker all day, these fast,
fall-off-the-bone ribs may be your saving grace.

26 of 50


TUNA PASTA SALAD

Recipe: Tuna Pasta Salad

Tuna pasta salad gets a summer party-ready refresh that's as bright as the
season.

27 of 50


BERRY SPLASH

Recipe: Berry Splash

This family-friendly recipe will cool off your crowd all summer long.

28 of 50


SOUR CREAM FLAG CAKE

Recipe: Sour Cream Flag Cake

Salute our nation's independence in the most delicious way possible. This iconic
flag sheet cake will have every guest coming back for a second slice.


29 of 50


OLD-FASHIONED CHICKEN SALAD

Recipe: Old-Fashioned Chicken Salad

Here's proof that old-school is still cool when it comes to cookouts. A favorite
outdoor side of generations past, this cold salad uses chopped chicken, mayo,
celery, and a splash of lemon juice.

30 of 50


PITCHER MOJITOS

Recipe: Pitcher Mojitos

Hosting a crowd all day? These big-batch mojitos are up for the challenge and
easy to refill again and again.

31 of 50


CLASSIC PIMIENTO CHEESE

Recipe: Basic Pimiento Cheese

Whether you serve it as a dip, spread, or all by itself, this recipe belongs
on every outdoor summer spread.

32 of 50


PEACH-BOURBON UPSIDE-DOWN BUNDT CAKE

Recipe: Peach-Bourbon Upside-Down Bundt Cake

Light up the party long before the fireworks begin with this bright and boozy
Bundt.


33 of 50


WATERMELON MARGARITAS

Recipe: Watermelon Margaritas

We've yet to taste a more popular cookout cocktail than this refreshingly
colorful margarita.

34 of 50


SALMON BURGERS WITH CREAMY TARTAR SAUCE

Recipe: Salmon Burgers with Creamy Tartar Sauce

Dress up your burger offerings with this flavorful salmon version. The tartar
sauce is not to be missed.

35 of 50


MARINATED WATERMELON AND TOMATO SALAD

Recipe: Marinated Watermelon and Tomato Salad

Move over red and blue berries. This watermelon salad is here to prove there's a
place for other fresh summer produce on your July 4th menu.

36 of 50


ROOT BEER FLOAT POPSICLES

Recipe: Root Beer Float Popsicles

Forget pre-made popsicles. These treats inspired by ice cream floats will be the
talk of the party.


37 of 50


OVEN-ROASTED CORN ON THE COB

Recipe: Oven-Roasted Corn on the Cob

Too much on the grill? Put the oven to good use for a side that's fit for any
Fourth of July menu.

38 of 50


MINI CONFETTI CAKES

Recipe: Mini Confetti Cakes

This pre-fireworks snack has a popping surprise of its own—it starts with
store-bought cake mix.

39 of 50


GREEN TOMATO SKILLET PIE

Recipe: Green Tomato Skillet Pie 

Green tomatoes will be grandfathered into your Independence Day spread after one
bit of this sillet pie.

40 of 50


CUCUMBER-JALAPENO COOLERS

Recipe: Cucumber-Jalapeno Coolers

Chill out with this refreshing cocktail that packs a punch. Make sure you chill
your club soda prior to mixing up a batch.


41 of 50


CHERRIES-AND-CREAM ICEBOX CAKE

Recipe: Cherries-and-Cream Icebox Cake

When it comes to the 4th, there's no such thing as too many cooled-down
desserts.

42 of 50


PEACH FRIED PIES

Recipe: Peach Fried Pies

This holiday-worthy recipe is portable and packed with colorful peaches.

43 of 50


MAC AND CHEESE WITH HAM

Recipe: Mac and Cheese with Ham

Chopped, smoked ham rounds out this melt-in-your-mouth, cheesy dish that's made
for outdoor dining.

44 of 50


BAKED ZUCCHINI FRIES

Recipe: Baked Zucchini Fries

Forget French fries. Serve these crispy zucchini sticks and put that farmers'
market hull to good use.


45 of 50


SMOKY WATERMELON-MEZCAL FRESCA

Recipe: Smoky Watermelon-Mezcal Fresca

The only way to upgrade standalone slice of fresh watermelon? Turn it into an
icy, boozy delight.

46 of 50


SWEET HEAT HOT DOGS

Recipe: Sweet Heat Hot Dogs 

Your crew will never opt for plain old ketchup and mustard again once they taste
these kicked-up franks. Serve with chopped sweet-hot pickles (like Wickles
Pickles) and shredded red cabbage for all the crunch.

47 of 50


WHISKEY PIE WITH TIPSY BERRIES

Recipe: Whiskey Pie with Tipsy Berries

Boozy berries make for the ultimate topping to this adults-only summer pie.

48 of 50


WATERMELON CAKE

Recipe: Watermelon Cake

What's Fourth of July without a watermelon-eating contest? This time, we're
slicing it up and making things sweeter than ever with a cake that's bound to
have everyone gathering around.


49 of 50


FRESH FRUIT SALAD

Recipe: Fresh Fruit Salad

With all of the holiday-colored berries in your party lineup, a simple fruit
salad can be easy to overlook but a wonderful break from the cheesy, savory, and
indulgent treats on the table.

50 of 50


CHERRY FLAG PIE

Recipe: Cherry Flag Pie

Meet an All-American classic that's almost too pretty to slice.

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VIEW ALL

1 of 50 Pimento Cheese Sausage Balls

2 of 50 Classic Macaroni Salad with Ham

3 of 50 Berry Cobbler

4 of 50 4th of July Punch

5 of 50 Spicy Grilled Corn Salad

6 of 50 Sloppy Cola Joe Dogs

7 of 50 Mixed Berry Slab Pie

8 of 50 Memphis Dry-Rubbed Baby Back Ribs

9 of 50 No-Bake Banana Split Pie

10 of 50 Classic Grilled Corn on the Cob

11 of 50 Turkey Cheeseburgers with Grilled Vidalia Onion Rings

12 of 50 Red, White, and Blue Poke Cake

13 of 50 Tomato, Peach, and Corn Salad

14 of 50 Ranch Water

15 of 50 Heirloom Tomato Pie with Parmesan-Buttermilk Crust

16 of 50 Best-Ever Succotash

17 of 50 Peach Cobbler

18 of 50 Classic Baked Beans

19 of 50 Old-School Squash Casserole

20 of 50 Red, White, and Blue Cheesecake Bars

21 of 50 Macaroni Pie

22 of 50 Crunchy Okra-and-Corn Salad with Ranch Dressing

23 of 50 Blueberry-Orange Blossom Honey Slab Pie

24 of 50 Red, White, and Blue Popsicles

25 of 50 Instant Pot Ribs

26 of 50 Tuna Pasta Salad

27 of 50 Berry Splash

28 of 50 Sour Cream Flag Cake

29 of 50 Old-Fashioned Chicken Salad

30 of 50 Pitcher Mojitos

31 of 50 Classic Pimiento Cheese

32 of 50 Peach-Bourbon Upside-Down Bundt Cake

33 of 50 Watermelon Margaritas

34 of 50 Salmon Burgers with Creamy Tartar Sauce

35 of 50 Marinated Watermelon and Tomato Salad

36 of 50 Root Beer Float Popsicles

37 of 50 Oven-Roasted Corn on the Cob

38 of 50 Mini Confetti Cakes

39 of 50 Green Tomato Skillet Pie

40 of 50 Cucumber-Jalapeno Coolers

41 of 50 Cherries-and-Cream Icebox Cake

42 of 50 Peach Fried Pies

43 of 50 Mac and Cheese with Ham

44 of 50 Baked Zucchini Fries

45 of 50 Smoky Watermelon-Mezcal Fresca

46 of 50 Sweet Heat Hot Dogs

47 of 50 Whiskey Pie with Tipsy Berries

48 of 50 Watermelon Cake

49 of 50 Fresh Fruit Salad

50 of 50 Cherry Flag Pie

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50 Extra Festive Recipes for Your Fourth of July Cookout
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