havicovn.net
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Submission: On May 12 via manual from US — Scanned from DE
Submission: On May 12 via manual from US — Scanned from DE
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Text Content
::HaiViet Corporation:: Tiếng Việt | English * Home * About us * Management structure * Profile * Products * Products of Shrimp * Products of Squid, Cuttlefish * Products of Fish * Products of Octopus * Combined Products * Other Products * News * HAVICO News * Seafood News * Shareholder Information * Company Charter * Announcements * Contacts Thursday, 12 May 2022 ABOUT US * Management structure * Profile Search News Products WEB LINKS'; GoogleVasepBộ Nông Nghiệp Và Phát Triển Nông ThônCục chế biếnCục An Toàn Vệ Sinh Thực PhẩmBộ Y TếCục Đo Lường Chất LượngBộ Tài Nguyên Và Môi TrườngCục Quản lý Chất lượng Nông lâm sản và Thuỷ sảnTổng Cục Thống KêMHLWFSCU.S. Food and Drug AdministrationFAOEuropean CommissionGlobefishWikipedia WELCOME TO haiviet CORPORATION! PROFILE Company name : HAI VIET CORPORATION - HAVICO Headquarters : Dong Xuyen Industrial Zone, Rach Dua ward, Vung Tau city, Vietnam Tel : (84.254) 3611 259 - 3612 787 - 3612 778 - Fax: (84.254) 3611 258 E-mail : ptchien@havicovn.com Rep. Office : 14C11 Thao Dien St., Thao Dien ward, District 2, Ho Chi Minh city, Vietnam Tel : (84.28) 3519 0520 - 3519 0521 - Fax: (84.28) 3519 0522 E-mail : havicosgn@havicovn.com; pploc@havicovn.com HAVICO I : 167/10, 30-4 St., Thang Nhat ward, Vung Tau city, Vietnam Tel : (84.254) 3848 255 - 3590 044 - Fax: (84.254) 3848 353 Email : ledung@havicovn.com; HAVICO II : Dong Xuyen Industrial Zone, Rach Dua ward, Vung Tau city, Vietnam Tel : (84.254) 3611 259 - 3612 787 - 3612 778 - Fax: (84.254) 3611 258 Email : ledung@havicovn.com; nnpthuy_fc2@havicovn.com Website : www.havicovn.com; www.havicovn.net Year established : April 29th, 1991 Primary business line : Value-added Seafood Processing and Exporting General Director : Mr. Phan Thanh Chien Management system: ISO 22000; ISO 9001; HACCP; ISO 14001; SA 8000; BRC; ASC; MSC and ISO/IEC 17025 Total factory area : 27,154 m2 Export Turnover (2021): $US 83.73 million Production (2021): 7,239 MT Products: Shrimp: - Black tiger, Vannamei: Sushi / Sashimi / Nobashi / Breaded / Fried/ PTO / PD / CPTO/ CPD - Ama, Botan, Tiger: Sushi / Sashimi - Pink: PTO/PD Squid &Cuttlefish: - Sushi / Sashimi / Noodle / Chirashi / Makishin - Flower cut / Pineapple cut - Skewered - Ring Octopus: - Grilled/ Raw and Blanched Sushi - Wasabi / Seasoned/ Boiled - Skewered Sea fish: - Sillago (Whiting fish): Sushi (Non flavoured)/Seasoned sushi/ Butterfly cut /Fillet/Skewered/Coated - Big eye fish: Sushi seasoned with vinegar - Salmon: Sushi/ Sashimi/ Skewered/ Grilled - Mamakari: Sushi/ Seasoned Other Products: - Topshell: Sushi / Sashimi - Abalon: Sushi / Sashimi - Soft shell crab - Combined products - Breaded products - Spring rolls Company Facilities: - Factories system modernly equipped for value-added seafood production. - Highly qualified on-site Lab. - Cold storages of large capacity, more than 10,000 pallets. - Freezers: Contact Freezers, Air Blasts, I.Q.F Freezers, High Speed Freezers, Tunnel Freezer, Spiral Freezer - All modern facilities for various types of packing: I.Q.F, Vacuum pack, Skin Pack, Block and Semi-block Copyright @ Hai Viet Corporation Dong Xuyen Industrial Zone, Vung Tau City, Ba Ria - Vung Tau Province Tel: (84.254) 3611259 - 3612787 - 3612778 Fax: (84.254) 3611258